Department of Nutrition, Science and Research Branch, Islamic Azad University, Tehran, Iran.
Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences (TUMS), Tehran, Iran.
BMC Endocr Disord. 2023 Apr 19;23(1):84. doi: 10.1186/s12902-023-01333-2.
Paradoxes have been found in obesity, including individuals with metabolically healthy obesity (MHO) and metabolically unhealthy obesity (MUHO), and diet may be one of the reasons for the creation of these metabolic phenotypes. Hence, the purpose of the present study was to investigate the association of the Mediterranean-DASH intervention for neurodegenerative delay (MIND) diet with metabolically unhealthy overweight/obesity (MUHOW/O) phenotypes.
In this cross-sectional study, 229 overweight and obese women (body mass index (BMI) ≥ 25 kg/m2) aged 18-48 years were examined. Anthropometric measures and biochemical parameters were collected from all participants. The body composition of each participant was assessed using a bioelectrical impedance analyzer (BIA). The MIND diet score was determined based on 15 components using a valid and reliable food frequency questionnaire (FFQ) containing 147 items. Karelis criteria was used to determine metabolically healthy/unhealthy phenotype (MH/MUH).
Among the participants, 72.5% of individuals were identified as MUH and 27.5% as MH, with a mean ± standard deviation (SD) age of 36.16 (8.33) years. The results of our analysis showed that after controlling for age, energy intake, BMI, and physical activity, there was no significant association observed between overweight/obesity phenotypes with tertile 2 (T2) (OR: 2.01, 95% CI: 0.86-4.17, P-value = 0.10), T3 (OR: 1.89, 95% CI: 0.86-4.17, P-value = 0.11) of MIND score, and only the odds of MUH relative to MH with a marginal significant decreasing trend was observed from the second to the third tertile (1.89 vs. 2.01) (P - trend = 0.06). Also, after additional adjustment for marital status, the nonsignificant association between overweight/obesity phenotypes with tertile 2 (T2) (OR: 2.13, 95% CI: 0.89-5.10, P-value = 0.08), T3 (OR: 1.87, 95% CI: 0.83-4.23, P-value = 0.12) of MIND score remained, and the odds of MUH relative to MH with a significant decreasing trend was observed with increasing tertiles (P-trend = 0.04).
In conclusion, no significant associations were found between adherence to MIND diet with MUH, and only a significant downward trend in the odds of MUH was observed with increasing tertiles. We suggest further studies in this field.
肥胖中存在悖论,包括代谢健康型肥胖(MHO)和代谢不健康型肥胖(MUHO)个体,而饮食可能是造成这些代谢表型的原因之一。因此,本研究旨在探讨地中海-得舒饮食干预预防神经退行性疾病(MIND)饮食与代谢不健康超重/肥胖(MUHOW/O)表型之间的关联。
本横断面研究纳入了 229 名年龄在 18-48 岁、体质指数(BMI)≥25kg/m2的超重和肥胖女性。所有参与者均采集了人体测量学指标和生化参数。使用生物电阻抗分析仪(BIA)评估每位参与者的身体成分。根据包含 147 个项目的有效且可靠的食物频率问卷(FFQ),使用 15 个成分确定 MIND 饮食评分。使用 Karelis 标准确定代谢健康/不健康表型(MH/MUH)。
在参与者中,72.5%的个体被确定为 MUH,27.5%为 MH,平均年龄(±标准差)为 36.16(8.33)岁。分析结果表明,在校正年龄、能量摄入、BMI 和身体活动后,MIND 评分的 T2(OR:2.01,95%CI:0.86-4.17,P 值=0.10)和 T3(OR:1.89,95%CI:0.86-4.17,P 值=0.11)与超重/肥胖表型之间无显著关联,仅观察到 MUH 与 MH 的比值从第二到第三三分位呈边际显著下降趋势(1.89 比 2.01)(P-趋势=0.06)。此外,在校正婚姻状况后,MIND 评分的 T2(OR:2.13,95%CI:0.89-5.10,P 值=0.08)和 T3(OR:1.87,95%CI:0.83-4.23,P 值=0.12)与超重/肥胖表型之间仍无显著关联,且 MUH 与 MH 的比值随三分位的增加呈显著下降趋势(P-趋势=0.04)。
综上所述,本研究未发现 MIND 饮食与 MUH 之间存在显著关联,仅观察到 MUH 与 MH 的比值随三分位的增加呈显著下降趋势。我们建议进一步在该领域开展研究。