Zinc bioavailability from a faba bean diet to rats.
作者信息
Martínez J A, Barcina Y, Larralde J
出版信息
Rev Esp Fisiol. 1986 Mar;42(1):123-4.
PMID:3715147
Abstract
摘要
相似文献
1
Zinc bioavailability from a faba bean diet to rats.
Rev Esp Fisiol. 1986 Mar;42(1):123-4.
2
3
Rate of muscle protein synthesis in field-bean (Vicia faba L.) fed growing rats.
Rev Esp Fisiol. 1984 Mar;40(1):123-4.
4
[Comparative digestive and metabolic utilization of beans, lentils and chick peas in the rat].[大鼠对豆类、小扁豆和鹰嘴豆的消化与代谢利用比较]
Reprod Nutr Dev. 1991;31(6):631-46.
5
Effect of soaking, germination, autoclaving and cooking on chemical and biological value of guar compared with faba bean.与蚕豆相比，浸泡、发芽、高压灭菌和烹饪对瓜尔豆化学和生物学价值的影响。
Nahrung. 2001 Aug;45(4):246-50. doi: 10.1002/1521-3803(20010801)45:4<246::AID-FOOD246>3.0.CO;2-F.
6
Nutritional evaluation of extruded faba bean (Vicia faba L.) as a protein supplement in cereals based diet in rats.
Indian J Exp Biol. 2002 Jan;40(1):49-52.
7
8
Effects of phytase, cellulase, and dehulling treatments on iron and zinc in vitro solubility in faba bean (Vicia faba L.) Flour and Legume Fractions.植酸酶、纤维素酶和脱皮处理对蚕豆（Vicia faba L.）面粉和豆科部分中铁和锌体外溶解度的影响。
J Agric Food Chem. 2010 Feb 24;58(4):2483-90. doi: 10.1021/jf903275w.
9
Liver proteolytic activity in growing male chickens fed a raw field bean (Vicia faba L.) diet.
Enzyme. 1984;31(1):50-4.
10
Bioavailability of zinc in rats fed on tuna as a protein source in the diet.
J Trace Elem Electrolytes Health Dis. 1993 Mar;7(1):29-36.
Zotero 插件