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大豆(L.)脂氧合酶 1(LOX 1)受一氧化氮和硫化氢的调节:一种体外方法。

Soybean ( L.) Lipoxygenase 1 (LOX 1) Is Modulated by Nitric Oxide and Hydrogen Sulfide: An In Vitro Approach.

机构信息

Group of Antioxidants, Free Radicals and Nitric Oxide in Biotechnology, Food and Agriculture, Department of Stress, Development and Signaling in Plants, Estación Experimental del Zaidín, Spanish National Research Council (CSIC), Profesor Albareda 1, 18008 Granada, Spain.

Instituto de Biotecnología, Universidad de Granada, 18003 Granada, Spain.

出版信息

Int J Mol Sci. 2023 Apr 28;24(9):8001. doi: 10.3390/ijms24098001.

Abstract

Hydrogen sulfide (HS) and nitric oxide (NO) are two relevant signal molecules that can affect protein function throughout post-translational modifications (PTMs) such as persulfidation, -nitrosation, metal-nitrosylation, and nitration. Lipoxygenases (LOXs) are a group of non-heme iron enzymes involved in a wide range of plant physiological functions including seed germination, plant growth and development, and fruit ripening and senescence. Likewise, LOXs are also involved in the mechanisms of response to diverse environmental stresses. Using purified soybean ( L.) lipoxygenase type 1 (LOX 1) and nitrosocysteine (CysNO) and sodium hydrosulfide (NaHS) as NO and HS donors, respectively, the present study reveals that both compounds negatively affect LOX activity, suggesting that -nitrosation and persulfidation are involved. Mass spectrometric analysis of nitrated soybean LOX 1 using a peroxynitrite (ONOO) donor enabled us to identify that, among the thirty-five tyrosine residues present in this enzyme, only Y214 was exclusively nitrated by ONOO. The nitration of Y214 seems to affect its interaction with W500, a residue involved in the substrate binding site. The analysis of the structure 3PZW demonstrates the existence of several tunnels that directly communicate the surface of the protein with different internal cysteines, thus making feasible their potential persulfidation, especially C429 and C127. On the other hand, the CysNO molecule, which is hydrophilic and bulkier than HS, can somehow be accommodated throughout the tunnel until it reaches C127, thus facilitating its nitrosation. Overall, a large number of potential persulfidation targets and the ease by which HS can reach them through the diffuse tunneling network could be behind their efficient inhibition.

摘要

硫化氢 (HS) 和一氧化氮 (NO) 是两种相关的信号分子,可以通过翻译后修饰 (PTMs) 影响蛋白质功能,如过硫化、亚硝基化、金属亚硝基化和硝化。脂氧合酶 (LOXs) 是一组非血红素铁酶,参与广泛的植物生理功能,包括种子萌发、植物生长发育、果实成熟和衰老。同样,LOXs 也参与对各种环境胁迫的反应机制。本研究使用纯化的大豆 ( L.) 脂氧合酶 1 (LOX 1) 和硝普氨酸 (CysNO) 和硫氢化钠 (NaHS) 分别作为 NO 和 HS 的供体,揭示了这两种化合物均能负调控 LOX 活性,表明亚硝基化和过硫化参与其中。使用过氧亚硝酸盐 (ONOO) 供体对硝化大豆 LOX 1 进行质谱分析,我们鉴定出在该酶中存在的三十五个酪氨酸残基中,只有 Y214 被 ONOO 特异性硝化。Y214 的硝化似乎影响其与 W500 的相互作用,W500 是一个参与底物结合位点的残基。对结构 3PZW 的分析表明,存在几个直接将蛋白质表面与不同内部半胱氨酸连接的隧道,从而使其潜在的过硫化成为可能,尤其是 C429 和 C127。另一方面,CysNO 分子亲水性较强且体积较大,能够通过隧道到达 C127,从而促进其亚硝基化。总的来说,大量潜在的过硫化靶标以及 HS 通过弥散隧道网络到达它们的容易性可能是其高效抑制的原因。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/1d06/10178856/f6cb5b9745f6/ijms-24-08001-g001.jpg

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