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肠道微生物群与抗衰老:聚焦于亚精胺。

Gut microbiota and anti-aging: Focusing on spermidine.

机构信息

State Key Laboratory of Food Science and Resources, Jiangnan University, Wuxi, Jiangsu, China.

School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu, China.

出版信息

Crit Rev Food Sci Nutr. 2024;64(28):10419-10437. doi: 10.1080/10408398.2023.2224867. Epub 2023 Jun 16.

Abstract

The human gut microbiota plays numerous roles in regulating host growth, the immune system, and metabolism. Age-related changes in the gut environment lead to chronic inflammation, metabolic dysfunction, and illness, which in turn affect aging and increase the risk of neurodegenerative disorders. Local immunity is also affected by changes in the gut environment. Polyamines are crucial for cell development, proliferation, and tissue regeneration. They regulate enzyme activity, bind to and stabilize DNA and RNA, have antioxidative properties, and are necessary for the control of translation. All living organisms contain the natural polyamine spermidine, which has anti-inflammatory and antioxidant properties. It can regulate protein expression, prolong life, and improve mitochondrial metabolic activity and respiration. Spermidine levels experience an age-related decrease, and the development of age-related diseases is correlated with decreased endogenous spermidine concentrations. As more than just a consequence, this review explores the connection between polyamine metabolism and aging and identifies advantageous bacteria for anti-aging and metabolites they produce. Further research is being conducted on probiotics and prebiotics that support the uptake and ingestion of spermidine from food extracts or stimulate the production of polyamines by gut microbiota. This provides a successful strategy to increase spermidine levels.

摘要

人类肠道微生物群在调节宿主生长、免疫系统和新陈代谢方面发挥着多种作用。肠道环境的年龄相关变化导致慢性炎症、代谢功能障碍和疾病,进而影响衰老并增加神经退行性疾病的风险。肠道环境的变化也会影响局部免疫。多胺对于细胞发育、增殖和组织再生至关重要。它们调节酶活性,与 DNA 和 RNA 结合并稳定它们,具有抗氧化特性,是控制翻译所必需的。所有生物体都含有天然多胺亚精胺,它具有抗炎和抗氧化特性。它可以调节蛋白质表达,延长寿命,改善线粒体代谢活性和呼吸。亚精胺水平会随着年龄的增长而下降,与年龄相关疾病的发展与内源性亚精胺浓度降低有关。本综述不仅探讨了多胺代谢与衰老之间的联系,还确定了有利于抗衰老的有益细菌及其产生的代谢物。目前正在对益生菌和益生元进行研究,以支持从食物提取物中摄取和摄入亚精胺,或刺激肠道微生物群产生多胺。这提供了一种成功的策略来增加亚精胺水平。

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