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埃塞俄比亚东部孕妇中铁、叶酸和维生素A缺乏的共现情况:一项基于社区的研究。

Co-occurrence of iron, folate, and vitamin A deficiency among pregnant women in eastern Ethiopia: a community-based study.

作者信息

Fite Meseret Belete, Tura Abera Kenay, Yadeta Tesfaye Assebe, Oljira Lemessa, Wilfong Tara, Mamme Newas Yusuf, Asefa Gemechu, Gurmu Demiraw Bikila, Habtu Wossene, Waka Feyissa Challa, Demiss Nahom Tefera, Woldeyohannes Meseret, Tessema Masresha, Alemayehu Dawit, Hassen Tahir Ahmed, Motuma Aboma, Roba Kedir Teji

机构信息

Department of Public Health, Institute of Health Sciences, Wollega University, Nekemte, Ethiopia.

School of Nursing and Midwifery, College of Health and Medical Sciences, Haramaya University, Harar, Ethiopia.

出版信息

BMC Nutr. 2023 Jun 23;9(1):72. doi: 10.1186/s40795-023-00724-x.

Abstract

BACKGROUND

It is well known that the magnitude of undernutrition in Ethiopia is unacceptably high. The burden of co-occurrence of iron, folate, and vitamin A deficiency, on the other hand, has received less attention. Thus, in this study, we looked at the prevalence of iron, folate, and vitamin A deficiency in pregnant women in eastern Ethiopia.

METHODS

A community-based cross-sectional study was conducted among 397 pregnant women in Haramaya district, eastern Ethiopia. An interview-assisted questionnaire and blood serum were collected from pregnant women using standard techniques and shipped to an EPHI for micronutrient analysis. Factors associated with the co-occurrence of iron, folate, and vitamin A deficiency were identified using binary and multiple logistic regressions.

RESULTS

According to this study, 81.6% of the participants were deficient in at least one micronutrient, and 53.53.2% were deficient in two or more. Women who did not receive iron-folic acid supplementation (AOR = 2.44; 95% CI = 1.52-3.92), did not attend Antenatal care (ANC) follow up (AOR = 2.88; 95% CI = 1.81-4.61), and reported low consumption of diversified diet (AOR = 2.18 (95% CI = 1.35-3.51) had a higher risk of co-occurrence of iron, folate, and vitamin A deficiency.

CONCLUSION

This study found that more than half of pregnant women were in multiple micronutrients, indicating a major public health issue. In addition to the IFA supplementation programs that are already in place, there is a need for multiple micronutrient supplementation.

摘要

背景

众所周知,埃塞俄比亚的营养不良程度高得令人无法接受。另一方面,铁、叶酸和维生素A缺乏同时出现的负担却较少受到关注。因此,在本研究中,我们调查了埃塞俄比亚东部孕妇中铁、叶酸和维生素A缺乏的患病率。

方法

在埃塞俄比亚东部哈拉马亚区对397名孕妇进行了一项基于社区的横断面研究。使用标准技术从孕妇中收集访谈辅助问卷和血清,并运往埃塞俄比亚公共卫生研究所进行微量营养素分析。使用二元和多元逻辑回归确定与铁、叶酸和维生素A缺乏同时出现相关的因素。

结果

根据本研究,81.6%的参与者至少缺乏一种微量营养素,53.2%的参与者缺乏两种或更多种。未接受铁叶酸补充剂的女性(调整后比值比[AOR]=2.44;95%置信区间[CI]=1.52-3.92)、未参加产前保健(ANC)随访的女性(AOR=2.88;95%CI=1.81-4.61)以及报告多样化饮食摄入量低的女性(AOR=2.18(95%CI=1.35-3.51))同时出现铁、叶酸和维生素A缺乏的风险更高。

结论

本研究发现,超过一半的孕妇存在多种微量营养素缺乏,这表明这是一个重大的公共卫生问题。除了现有的铁叶酸补充剂计划外,还需要补充多种微量营养素。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/4371/10288752/9244fca6eca3/40795_2023_724_Fig1_HTML.jpg

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