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综合了解氨水处理对糖甜菜渣细胞壁物理解构的影响。

An aggregated understanding of the influence of aqueous ammonia pretreatment on the physical deconstruction of cell walls in sugar beet pulp.

机构信息

Inner Mongolia Engineering Technology Research Center of Germplasm Resources Conservation and Utilization, School of Life Sciences, Inner Mongolia University, Hohhot, 010070, People's Republic of China.

College of Basic Medicine, Inner Mongolia Medical University, Hohhot, 010070, People's Republic of China.

出版信息

Bioprocess Biosyst Eng. 2023 Oct;46(10):1427-1435. doi: 10.1007/s00449-023-02908-y. Epub 2023 Jul 25.

Abstract

The underlying interplay between physicochemical property and enzymatic hydrolysis of cellulose still remains unclear. The impacts of matrix glycan composition of sugar beet pulp (SBP) on physical structure and saccharification efficiency were emphasized. The results showed that aqueous ammonia (AA) pretreatment could remove the non-cellulosic polysaccharides and destroy the linkage between the pectin and lignin. The cellulose supramolecule was changed significantly after AA pretreatment, in terms of the decline in hardness, gumminess, springiness, thickness and degree of polymerization. Furthermore, vascular cell was exposed and degraded. The highest reducing sugar yield of 355.06 mg/g was obtained from the pretreated SBP (80 °C) with enzyme loading of 30 U/g, which was 1.01 times higher than that of the untreated SBP. This research also supported the idea that recognizing and precisely removing the primary epitopes in cell walls might be an ideal strategy to accomplish the improved enzymatic hydrolysis through mild pretreatment.

摘要

纤维素的理化性质与其酶解之间的内在相互作用仍不清楚。本研究强调了糖甜菜渣(SBP)基质聚糖组成对物理结构和糖化效率的影响。结果表明,氨水处理(AA)预处理可以去除非纤维素多糖,并破坏果胶和木质素之间的连接。AA 预处理后,纤维素超分子结构发生显著变化,表现在硬度、胶黏性、弹性、厚度和聚合度下降。此外,维管束细胞暴露并降解。酶用量为 30 U/g 时,预处理 SBP(80°C)的还原糖得率最高,为 355.06mg/g,比未处理的 SBP 提高了 1.01 倍。本研究还支持这样一种观点,即识别和精确去除细胞壁上的主要抗原表位可能是通过温和预处理实现酶解效率提高的理想策略。

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