Centre for Healthy Ageing and Wellness, Faculty of Health Science, Universiti Kebangsaan Malaysia, Kuala Lumpur 50300, Malaysia.
School of Chemical Science and Food Technology, Universiti Kebangsaan Malaysia, Bangi 43600, Malaysia.
Nutrients. 2023 Jul 18;15(14):3184. doi: 10.3390/nu15143184.
Senescence is a normal biological process that is accompanied with a series of deteriorations in physiological function. This study aimed to investigate the effects of bovine colostrum milk supplementation on metabolic changes and the expression of various biomarkers on inflammation, antioxidant and oxidative damage, nutrient metabolism, and genomic stability among older adults. Older adults (50-69 years old) who participated in the 12-week randomized, double-blinded, placebo-controlled trial were instructed to consume the IgCo bovine colostrum-enriched skim milk or regular skim milk (placebo) twice daily. Following 12 weeks of intervention, participants in the intervention group had lower expression levels in pro-inflammatory mediators (CRP, IL-6, and TNF-α), with significant ( < 0.05) interaction effects of the group and time observed. However, no significant interaction effect was observed in the vitamin D, telomerase, 8-OHdG, MDA, and SOD activities. UPLC-MS-based untargeted metabolomics analysis revealed that 22 metabolites were upregulated and 11 were downregulated in the intervention group compared to the placebo group. Glycerophospholipid metabolism, along with cysteine and methionine metabolism were identified as the potential metabolic pathways that are associated with bovine colostrum milk consumption. In conclusion, consuming bovine colostrum milk may induce metabolic changes and reduce the expression of various pro-inflammatory mediators, thus improving the immune function in older adults.
衰老(Senescence)是一种正常的生物学过程,伴随着一系列生理功能的恶化。本研究旨在探讨牛初乳补充对代谢变化以及炎症、抗氧化和氧化损伤、营养代谢和基因组稳定性相关各种生物标志物表达的影响。参与为期 12 周的随机、双盲、安慰剂对照试验的老年人(50-69 岁)被指示每天两次食用富含 IgCo 的牛初乳脱脂奶或常规脱脂奶(安慰剂)。经过 12 周的干预后,干预组中促炎介质(CRP、IL-6 和 TNF-α)的表达水平较低,且观察到组间和时间的显著交互作用(<0.05)。然而,维生素 D、端粒酶、8-OHdG、MDA 和 SOD 活性没有观察到显著的交互作用。基于 UPLC-MS 的非靶向代谢组学分析显示,与安慰剂组相比,干预组有 22 种代谢物上调,11 种代谢物下调。甘油磷脂代谢以及半胱氨酸和蛋氨酸代谢被确定为与牛初乳奶消费相关的潜在代谢途径。总之,食用牛初乳可能会引起代谢变化,并降低各种促炎介质的表达,从而改善老年人的免疫功能。