Postgraduate Program in Public Health, Department of Public Health, Federal University of Maranhão-UFMA, Sao Luis 65020-060, Maranhao, Brazil.
Ribeirão Preto Medical School, University of São Paulo-USP, Ribeirao Preto 14049-900, Sao Paulo, Brazil.
Nutrients. 2023 Jul 20;15(14):3218. doi: 10.3390/nu15143218.
Sugar-Sweetened Beverage (SSBs) consumption has risen in early life and it is plausible that it might increase children's risk of allergies. In this paper, we analyzed the association of SSB consumption with allergies in children's second year of life. This study analyzed data from a São Luís BRISA prenatal cohort in the follow-up of children ( = 1144) in their second year of life. were a latent variable deduced from medical diagnoses of allergic rhinitis, atopic dermatitis, and food allergies. SSBs were investigated as a percentage of daily calories based on 24 h recalls, including industrialized fruit juices, soft drinks, and ready-made chocolate milk. Other variables analyzed were socioeconomic status, age, body mass index z-score, episodes of diarrhea, and breastfeeding. Our finds were that higher consumption of daily calories from SSBs was associated with higher values (SC = 0.174; = 0.025); older age (SC = -0.181; = 0.030) was associated with lower values; and episodes of diarrhea were correlated with (SC = 0.287; = 0.015). SSB exposure was associated with in children's second year of life; thus, abstaining from these beverages may also confer additional advantages in curtailing allergic diseases during early childhood.
含糖饮料（SSB）的消费在生命早期有所增加，并且它可能会增加儿童过敏的风险。在本文中，我们分析了 SSB 消费与儿童生命第二年过敏的关联。这项研究分析了圣路易斯 BRISA 产前队列在儿童第二年随访（= 1144）的数据。过敏性鼻炎、特应性皮炎和食物过敏的医学诊断推断出 作为一个潜在变量。SSB 作为每日卡路里的百分比进行调查，基于 24 小时回忆，包括工业化果汁、软饮料和现成的巧克力牛奶。分析的其他变量包括社会经济地位、年龄、体重指数 z 分数、腹泻发作和母乳喂养。我们的发现是，SSB 每日卡路里摄入量较高与较高的 值相关（SC = 0.174；= 0.025）；年龄较大（SC = -0.181；= 0.030）与较低的 值相关；腹泻发作与 相关（SC = 0.287；= 0.015）。SSB 暴露与儿童生命第二年的 相关；因此，避免这些饮料也可能在减少儿童早期过敏疾病方面带来额外的好处。
