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本文引用的文献

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Acknowledge the Elephant in the Room: The Role of Power Dynamics in Transforming Food Systems Comment on "What Opportunities Exist for Making the Food Supply Nutrition Friendly? A Policy Space Analysis in Mexico".正视现实：权力动态在改变食物系统中的作用 评“在墨西哥，使食物供应更具营养的机会有哪些？政策空间分析”。
Int J Health Policy Manag. 2022 Dec 19;11(12):3137-3140. doi: 10.34172/ijhpm.2022.7382. Epub 2022 Jul 26.
2
Strengthening Governance and Institutional Capacity at the Nutrition-Food Supply Policy Nexus Comment on "What Opportunities Exist for Making the Food Supply Nutrition Friendly? A Policy Space Analysis in Mexico".加强营养-食品供应政策关联中的治理和机构能力 评“在墨西哥，使食品供应更具营养友好性的机会有哪些？政策空间分析”
Int J Health Policy Manag. 2022 Dec 19;11(12):3133-3136. doi: 10.34172/ijhpm.2022.7325. Epub 2022 Aug 1.
3
What Opportunities Exist for Making the Food Supply Nutrition Friendly? A Policy Space Analysis in Mexico.在墨西哥，有哪些机会可以使食品供应更具营养友好性？一项政策空间分析。
Int J Health Policy Manag. 2022 Dec 6;11(11):2451-2463. doi: 10.34172/ijhpm.2021.164. Epub 2021 Nov 28.
4
Big food and the World Health Organization: a qualitative study of industry attempts to influence global-level non-communicable disease policy.大型食品企业与世界卫生组织：对行业试图影响全球层面非传染性疾病政策之努力的定性研究。
BMJ Glob Health. 2021 Jun;6(6). doi: 10.1136/bmjgh-2021-005216.
5
Non-communicable disease governance in the era of the sustainable development goals: a qualitative analysis of food industry framing in WHO consultations.可持续发展目标时代的非传染性疾病治理：世卫组织磋商中食品行业框架的定性分析。
Global Health. 2020 Aug 26;16(1):76. doi: 10.1186/s12992-020-00611-1.
6
Mechanisms for addressing and managing the influence of corporations on public health policy, research and practice: a scoping review.解决和管理企业对公共卫生政策、研究和实践影响的机制：范围综述。
BMJ Open. 2020 Jul 19;10(7):e034082. doi: 10.1136/bmjopen-2019-034082.
7
Trade and nutrition policy coherence: a framing analysis and Australian case study.贸易和营养政策一致性：框架分析及澳大利亚案例研究。
Public Health Nutr. 2019 Aug;22(12):2329-2337. doi: 10.1017/S1368980019000752. Epub 2019 May 21.
8
Smart food policies for obesity prevention.智能食品政策预防肥胖。
Lancet. 2015 Jun 13;385(9985):2410-21. doi: 10.1016/S0140-6736(14)61745-1. Epub 2015 Feb 19.

The Way Forward on Nutrition in Food Systems Transformation: A Response to the Recent Commentaries.

作者信息

Cervantes Gloria, Pérez-Ferrer Carolina, Thow Anne-Marie, Villarreal Eduardo, Durán-Arenas Luis

机构信息

Master´s and Doctorate Program in Medical and Health Sciences, Faculty of Medicine, National Autonomous University of Mexico, Mexico City, Mexico.

Center for Research in Nutrition and Health, National Institute of Public Health, Mexico City, Mexico.

出版信息

Int J Health Policy Manag. 2022 Dec 19;11(12):3155-3156. doi: 10.34172/ijhpm.2022.7797. Epub 2022 Dec 5.

DOI:10.34172/ijhpm.2022.7797
PMID:37579352
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC10105171/
Abstract
摘要