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太平洋岛屿国家和领土在家庭农业生产、饮食中的传统食物、身体活动与肥胖之间的代际问题:以利富岛美拉尼西亚人群为例

Generational issues in linking family farming production, traditional food in diet, physical activity and obesity in Pacific Islands countries and territories: the case of the Melanesian population on Lifou Island.

作者信息

Galy Olivier, Frayon Stéphane, Goldin Marco, Zongo Paul, Wattelez Guillaume, Lameta Sonny, Quartermain Alan, Fotsing Jean Marie, Bouard Séverine

机构信息

Interdisciplinary Laboratory for Research in Education, EA 7483, University of New Caledonia, Noumea, New Caledonia.

TERAU: Territoires, acteurs et usages, Institut Agronomique néo-Calédonien (IAC), Pouembout, New Caledonia.

出版信息

Open Res Eur. 2022 Oct 11;1:135. doi: 10.12688/openreseurope.13705.2. eCollection 2021.

Abstract

In the Melanesian culture, traditional activities are organized around family farming, although the lifestyle transition taking place over the last several decades has led to imbalances in diet and physical activity, with both leading to obesity. The aim of this interdisciplinary study was to understand the links between family farming (produced, exchanged, sold, and consumed food), diet (focused on produced, hunted, and caught food), physical activity (sedentary, light, and moderate-to-vigorous physical activity) and obesity in Melanesian Lifou Island families (parents and children). Forty families, including 142 adults and children, completed individual food frequency questionnaires, wore tri-axial accelerometers for seven continuous days, and had weight and height measured with a bio-impedance device. A family farming questionnaire was conducted at the household level concerning family farming practices and sociodemographic variables. Multinomial regression analyses and logistic regression models were used to analyze the data. Results showed that family farming production brings a modest contribution to diet and active lifestyles for the family farmers of Lifou Island. The drivers for obesity in these tribal communities were linked to diet in the adults, whereas parental socioeconomic status and moderate-to-vigorous physical activity were the main factors associated to being overweight and obesity in children. These differences in lifestyle behaviors within families suggest a transition in cultural practices at the intergenerational level. Future directions should consider seasonality and a more in-depth analysis of diet including macro- and micro- nutrients to acquire more accurate information on the intergenerational transition in cultural practices and its consequences on health outcomes in the Pacific region.

摘要

在美拉尼西亚文化中,传统活动围绕家庭农业展开,尽管过去几十年发生的生活方式转变导致了饮食和身体活动的失衡,两者都导致了肥胖。这项跨学科研究的目的是了解美拉尼西亚利富岛家庭(父母和孩子)的家庭农业(生产、交换、销售和消费的食物)、饮食(以生产、狩猎和捕获的食物为重点)、身体活动(久坐、轻度和中度至剧烈身体活动)与肥胖之间的联系。40个家庭,包括142名成人和儿童,完成了个人食物频率问卷,连续七天佩戴三轴加速度计,并使用生物阻抗设备测量体重和身高。在家庭层面进行了一项关于家庭农业实践和社会人口统计学变量的家庭农业问卷。使用多项回归分析和逻辑回归模型对数据进行分析。结果表明,家庭农业生产对利富岛的家庭农民的饮食和积极生活方式贡献不大。这些部落社区肥胖的驱动因素与成年人的饮食有关,而父母的社会经济地位和中度至剧烈身体活动是与儿童超重和肥胖相关的主要因素。家庭内部生活方式行为的这些差异表明代际层面文化习俗的转变。未来的方向应该考虑季节性,并对饮食进行更深入的分析,包括宏观和微观营养素,以获取关于太平洋地区文化习俗代际转变及其对健康结果影响的更准确信息。

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