Plant Soil Interactions, Division Agroecology and Environment, Agroscope, Reckenholzstrasse 191, CH-8046, Zürich, Switzerland.
Department of Plant and Microbial Biology, University of Zürich, Zollikerstrasse 107, CH-8008, Zürich, Switzerland.
New Phytol. 2023 Dec;240(5):2020-2034. doi: 10.1111/nph.19252. Epub 2023 Sep 12.
Agriculture is a major source of nutrient pollution, posing a threat to the earth system functioning. Factors determining the nutrient use efficiency of plant-soil systems need to be identified to develop strategies to reduce nutrient losses while ensuring crop productivity. The potential of soil biota to tighten nutrient cycles by improving plant nutrition and reducing soil nutrient losses is still poorly understood. We manipulated soil biota communities in outdoor lysimeters, planted maize, continuously collected leachates, and measured N O- and N -gas emissions after a fertilization pulse to test whether differences in soil biota communities affected nutrient recycling and N losses. Lysimeters with strongly simplified soil biota communities showed reduced crop N (-20%) and P (-58%) uptake, strongly increased N leaching losses (+65%), and gaseous emissions (+97%) of N O and N . Soil metagenomic analyses revealed differences in the abundance of genes responsible for nutrient uptake, nitrate reduction, and denitrification that helped explain the observed nutrient losses. Soil biota are major drivers of nutrient cycling and reductions in the diversity or abundance of certain groups (e.g. through land-use intensification) can disrupt nutrient cycling, reduce agricultural productivity and nutrient use efficiency, and exacerbate environmental pollution and global warming.
农业是营养物污染的一个主要来源,对地球系统功能构成威胁。为了制定在确保作物生产力的同时减少营养物损失的策略,需要确定决定植物-土壤系统营养物利用效率的因素。土壤生物区系通过改善植物营养和减少土壤营养物损失来收紧营养物循环的潜力仍未得到充分理解。我们在户外淋溶仪中操纵土壤生物区系群落,种植玉米,连续收集淋出液,并在施肥脉冲后测量 N O 和 N -气体排放,以测试土壤生物区系群落的差异是否影响营养物回收和 N 损失。具有强烈简化的土壤生物区系群落的淋溶仪显示出减少的作物 N(-20%)和 P(-58%)吸收,强烈增加的 N 淋洗损失(+65%)和 N O 和 N 的气态排放(+97%)。土壤宏基因组分析揭示了负责养分吸收、硝酸盐还原和反硝化的基因丰度的差异,这些差异有助于解释观察到的养分损失。土壤生物区系是营养物循环的主要驱动因素,某些群体(例如通过土地利用集约化)的多样性或丰度的减少会破坏营养物循环,降低农业生产力和营养物利用效率,并加剧环境污染和全球变暖。