• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

关于法国消费的食品的营养和环境(包括生物多样性)特征的数据集。

Datasets on the nutritional and environmental (including biodiversity) characteristics of food products consumed in France.

作者信息

Le Féon Samuel, Vieux Florent, Geneste Christophe, Gazan Rozenn, Darmon Nicole, Peyraud Jean-Louis, Tharrey Marion, Aubin Joel

机构信息

UMR SAS, INRAE, Institut Agro, 65 rue de Saint Brieuc, Rennes 35042, France.

MS-Nutrition, Marseille 13005, France.

出版信息

Data Brief. 2023 Aug 28;50:109518. doi: 10.1016/j.dib.2023.109518. eCollection 2023 Oct.

DOI:10.1016/j.dib.2023.109518
PMID:37701710
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC10493894/
Abstract

Analysing the nutritional and environmental impacts of our current diets and promoting sustainable dietary shifts require quantified data on the characteristics of foods. We have jointly studied environmental and nutritional performances of more than 200 generic foods consumed in France, by combining and completing different databases. Several environmental issues calculated by Life Cycle Assessment (LCA) were selected, including impacts on biodiversity. This required to (1) model diets for given subpopulations; (2) adapt the LCA database of food products, Agribalyse 3.0, to link selected food and environmental inventories (3) compile characterization factors to assess impacts on biodiversity. Additionally, modifying Agribalyse 3.0 required to also modify the characterization method on Land Competition. This data paper compiles all the data used to obtain the results presented in the companion article entitled: [1] i.e. (i) the characterization methods used, (ii) the modifications made to Agribalyse 3.0 and (iii) the nutrient content and quantities consumed of generic foods (iv) the optimized quantities of simulated diets reaching nutrient recommendations with low share of animal-based proteins. It also comprises (iv) Life Cycle Impact Assessment for all Agribalyse 3.0 processes of food having a CIQUAL code (2,497 processes).

摘要

分析我们当前饮食的营养和环境影响,并推动可持续的饮食转变,需要有关食物特征的量化数据。我们通过整合和完善不同数据库,联合研究了法国消费的200多种普通食物的环境和营养表现。我们选择了通过生命周期评估(LCA)计算的几个环境问题,包括对生物多样性的影响。这需要(1)为特定亚人群构建饮食模型;(2)调整食品LCA数据库Agribalyse 3.0,以关联选定的食物和环境清单;(3)编制特征因子以评估对生物多样性的影响。此外,修改Agribalyse 3.0还需要修改土地竞争方面的特征化方法。本数据论文汇编了用于获得题为[1]的配套文章中所呈现结果的所有数据,即(i)所使用的特征化方法,(ii)对Agribalyse 3.0所做的修改,(iii)普通食物的营养成分和消费量,(iv)达到营养推荐且动物源蛋白占比低的模拟饮食的优化量。它还包括(iv)对具有CIQUAL代码的所有食物的Agribalyse 3.0过程进行的生命周期影响评估(共2497个过程)。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a9b3/10493894/511c3488a917/gr1.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a9b3/10493894/511c3488a917/gr1.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a9b3/10493894/511c3488a917/gr1.jpg

相似文献

1
Datasets on the nutritional and environmental (including biodiversity) characteristics of food products consumed in France.关于法国消费的食品的营养和环境(包括生物多样性)特征的数据集。
Data Brief. 2023 Aug 28;50:109518. doi: 10.1016/j.dib.2023.109518. eCollection 2023 Oct.
2
Environmental trade-offs of meeting nutritional requirements with a lower share of animal protein for adult subpopulations.针对成年亚人群体,以较低比例的动物蛋白满足营养需求所带来的环境权衡。
Animal. 2025 Feb;19 Suppl 1:101182. doi: 10.1016/j.animal.2024.101182. Epub 2024 May 10.
3
Modeled industry-wide food and beverage reformulations reduce the gap between current and nutritionally adequate dietary intakes among French adults.模拟的全行业食品和饮料配方改革缩小了法国成年人当前饮食摄入量与营养充足饮食摄入量之间的差距。
Eur J Nutr. 2020 Apr;59(3):1123-1134. doi: 10.1007/s00394-019-01973-y. Epub 2019 Apr 19.
4
Life cycle inventory and life cycle impact assessment datasets of an industrial-scale milk fractionation process generating 5 co-products: Cream, casein, lactose and two whey-protein ingredients enriched in α-lactalbumin or β-lactoglobulin.一个工业规模的牛奶分离过程的生命周期清单和生命周期影响评估数据集,该过程产生5种副产品:奶油、酪蛋白、乳糖以及两种富含α-乳白蛋白或β-乳球蛋白的乳清蛋白成分。
Data Brief. 2024 Jun 26;55:110676. doi: 10.1016/j.dib.2024.110676. eCollection 2024 Aug.
5
Integrating health, nutrition, and environmental impacts of foods: a life cycle impact assessment and modelling analysis of foods in Canada.综合考虑食品的健康、营养和环境影响:加拿大食品的生命周期影响评估和建模分析。
Lancet Planet Health. 2024 Apr;8 Suppl 1:S18. doi: 10.1016/S2542-5196(24)00083-4.
6
Life cycle assessment data of French organic agricultural products.法国有机农产品的生命周期评估数据。
Data Brief. 2021 Sep 9;38:107356. doi: 10.1016/j.dib.2021.107356. eCollection 2021 Oct.
7
Integrating Dietary Impacts in Food Life Cycle Assessment.将饮食影响纳入食品生命周期评估。
Front Nutr. 2022 Jul 13;9:898180. doi: 10.3389/fnut.2022.898180. eCollection 2022.
8
Plant to animal protein ratio in the diet: nutrient adequacy, long-term health and environmental pressure.饮食中植物蛋白与动物蛋白的比例:营养充足、长期健康与环境压力。
Front Nutr. 2023 Jun 15;10:1178121. doi: 10.3389/fnut.2023.1178121. eCollection 2023.
9
Evaluation of environmental performance of dietary patterns in the United States considering food nutrition and satiety.评估美国饮食模式的环境绩效,考虑食物营养和饱腹感。
Sci Total Environ. 2020 Jun 20;722:137672. doi: 10.1016/j.scitotenv.2020.137672. Epub 2020 Mar 9.
10
Data on the Life Cycle Assessment of pizzas cooked and consumed at home taking into account the variability of consumer practices.考虑到消费者行为的变异性,关于在家烹饪和食用披萨的生命周期评估数据。
Data Brief. 2023 Apr 12;48:109143. doi: 10.1016/j.dib.2023.109143. eCollection 2023 Jun.

本文引用的文献

1
Approximately Half of Total Protein Intake by Adults Must be Animal-Based to Meet Nonprotein, Nutrient-Based Recommendations, With Variations Due to Age and Sex.对于成年人而言,大约一半的总蛋白质摄入量必须来自动物,才能满足非蛋白质、基于营养素的推荐量,具体的摄入量取决于年龄和性别。
J Nutr. 2022 Nov;152(11):2514-2525. doi: 10.1093/jn/nxac150. Epub 2022 Jul 11.
2
Life cycle assessment data of French organic agricultural products.法国有机农产品的生命周期评估数据。
Data Brief. 2021 Sep 9;38:107356. doi: 10.1016/j.dib.2021.107356. eCollection 2021 Oct.
3
A methodology to compile food metrics related to diet sustainability into a single food database: Application to the French case.
一种将与饮食可持续性相关的食物指标整合到单一食物数据库中的方法:法国案例应用。
Food Chem. 2018 Jan 1;238:125-133. doi: 10.1016/j.foodchem.2016.11.083. Epub 2016 Nov 19.
4
Characterization factors for land use impacts on biodiversity in life cycle assessment based on direct measures of plant species richness in European farmland in the 'Temperate Broadleaf and Mixed Forest' biome.基于“温带阔叶林和混交林”生物群落中欧洲农田植物物种丰富度的直接测量,对土地利用对生命周期评估中生物多样性影响的特征化因子进行研究。
Sci Total Environ. 2017 Feb 15;580:358-366. doi: 10.1016/j.scitotenv.2016.11.172. Epub 2016 Dec 13.