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小鼠胰腺β细胞:四乙铵对去极化诱导的钾通透性增加的阻断作用。

Mouse pancreatic beta-cells: tetraethylammonium blockage of the potassium permeability increase induced by depolarization.

作者信息

Atwater I, Ribalet B, Rojas E

出版信息

J Physiol. 1979 Mar;288:561-74.

Abstract
  1. Membrane potentials and input resistance were measured in beta-cells from mouse pancreatic islets of Langerhans in the presence or absence of D-glucose. 2. Tetraethylammonium (TEA) (a specific blocker of the K permeability increase induced by shifts in membrane potential from negative to positive values) was externally applied and its effects on potentials and input resistance evaluated. 3. In the absence of glucose, addition of TEA up to 20 mM to the perifusion medium did not affect the resting potential and the input resistance, the selectivity ratio PK/PNa (calculated from the constant field equation) remaining unchanged at about 30. 4. The characteristic response of the beta-cell membrane potential, in the presence of glucose, is a fluctuation between a silent phase at about -50 mV and an active phase at about -40 mV giving rise to a train of spikes. TEA abolishes this pattern and very much reduces the graded response of spike frequency normally seen with different concentrations of glucose. 5. Addition of glucose in the presence of up to 20 mM-TEA induces an increase in membrane resistance of about 4.10(7) omega. 6. TEA lowers the glucose level required to trigger the electrical activity from about 5.6 to about 4.6 mM. 7. TEA blocks the repolarization phase of action potentials induced by the addition of glucose or by depolarizing intracellular current injection. 8. In the presence of 11.1 mM-glucose and 20 mM-TEA the action potentials frequently crossed the zero line, the membrane potential reaching up to 25 mV during the peak of the spikes.
摘要
  1. 在有或没有D-葡萄糖存在的情况下,测量了来自小鼠胰岛β细胞的膜电位和输入电阻。2. 外部施加四乙铵(TEA)(一种由膜电位从负值变为正值所诱导的钾通透性增加的特异性阻滞剂),并评估其对电位和输入电阻的影响。3. 在没有葡萄糖的情况下,向灌流培养基中添加高达20 mM的TEA不会影响静息电位和输入电阻,根据恒定场方程计算的选择性比率PK/PNa保持在约30不变。4. 在有葡萄糖存在的情况下,β细胞膜电位的特征性反应是在约-50 mV的静息期和约-40 mV的活动期之间波动,产生一串尖峰。TEA消除了这种模式,并大大降低了通常在不同浓度葡萄糖下看到的尖峰频率的分级反应。5. 在存在高达20 mM-TEA的情况下添加葡萄糖会导致膜电阻增加约4×10⁷欧姆。6. TEA将触发电活动所需的葡萄糖水平从约5.6 mM降低到约4.6 mM。7. TEA阻断了由添加葡萄糖或通过去极化细胞内电流注入所诱导的动作电位的复极化阶段。8. 在存在11.1 mM-葡萄糖和20 mM-TEA的情况下,动作电位经常越过零线,在尖峰峰值期间膜电位达到高达25 mV。

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