Adams L F, Ghiorse W C
J Bacteriol. 1987 Mar;169(3):1279-85. doi: 10.1128/jb.169.3.1279-1285.1987.
Supernatant fluid from Leptothrix discophora SS-1 cultures possessed high Mn2+-ozidizing activity. Studies of temperature and pH optima, chemical inhibition, and protease sensitivity suggested that the activity may be enzymatic. Kinetic studies of unconcentrated supernatant fluid indicated an apparent Km of 7 microM Mn2+ in the 1 to 200 microM Mn2+ range. The greatest Vmax value observed was 1.4 nmol of Mn2+ oxidized min-1 micrograms of protein-1 in unconcentrated samples. When the supernatant fluid was concentrated on DEAE-cellulose and the activity was eluted with MgSO4, an Mn2+-oxidizing protein was detected in the concentrate by sodium dodecyl sulfate-polyacrylamide gel electrophoresis. The Mn2+-oxidizing protein appeared to have a molecular weight of 110,000 in 10% polyacrylamide gels and of 100,000 in 8% gels. Periodic acid-Schiff base staining of overloaded polyacrylamide gels showed that the DEAE-cellulose concentrate contained abundant high-molecular-weight polysaccharides; concurrent staining of the Mn2+-oxidizing band suggested that it too contained carbohydrate components. Isolation of the protein was achieved by subjecting the DEAE-cellulose concentrate to Sephacryl gel filtration in the presence of 1% sodium dodecyl sulfate, followed by preparative electrophoresis and reverse-polarity elution. However, these procedures resulted in loss of a large proportion of the activity, which precluded recovery of the protein in significant quality.
盘长形纤发菌(Leptothrix discophora)SS - 1培养物的上清液具有较高的Mn2 +氧化活性。对温度和pH最适值、化学抑制作用以及蛋白酶敏感性的研究表明,该活性可能是酶促活性。对未浓缩上清液的动力学研究表明,在1至200μM Mn2 +范围内,表观Km为7μM Mn2 +。在未浓缩样品中观察到的最大Vmax值为1.4 nmol Mn2 +氧化·min-1·μg蛋白质-1。当上清液在DEAE - 纤维素上浓缩并用MgSO4洗脱活性时,通过十二烷基硫酸钠 - 聚丙烯酰胺凝胶电泳在浓缩物中检测到一种Mn2 +氧化蛋白。在10%聚丙烯酰胺凝胶中,该Mn2 +氧化蛋白的分子量似乎为110,000,在8%凝胶中为100,000。对过载聚丙烯酰胺凝胶进行过碘酸 - 席夫碱染色表明,DEAE - 纤维素浓缩物含有丰富的高分子量多糖;对Mn2 +氧化条带的同时染色表明它也含有碳水化合物成分。通过在1%十二烷基硫酸钠存在下将DEAE - 纤维素浓缩物进行Sephacryl凝胶过滤,然后进行制备电泳和反极性洗脱来实现该蛋白的分离。然而,这些步骤导致大部分活性丧失,这使得无法大量回收该蛋白。