Poethig R Scott, Fouracre Jim
Department of Biology, University of Pennsylvania, Philadelphia, PA 19104, USA.
School of Biological Sciences, University of Bristol, Bristol BS8 1TQ, UK.
Dev Cell. 2024 Jan 8;59(1):4-19. doi: 10.1016/j.devcel.2023.11.010.
During their vegetative growth, plants reiteratively produce leaves, buds, and internodes at the apical end of the shoot. The identity of these organs changes as the shoot develops. Some traits change gradually, but others change in a coordinated fashion, allowing shoot development to be divided into discrete juvenile and adult phases. The transition between these phases is called vegetative phase change. Historically, vegetative phase change has been studied because it is thought to be associated with an increase in reproductive competence. However, this is not true for all species; indeed, heterochronic variation in the timing of vegetative phase change and flowering has made important contributions to plant evolution. In this review, we describe the molecular mechanism of vegetative phase change, how the timing of this process is controlled by endogenous and environmental factors, and its ecological and evolutionary significance.
在植物的营养生长阶段,它们在茎尖反复产生叶片、芽和节间。随着茎的发育,这些器官的特性会发生变化。一些特性逐渐改变,但其他特性则以协调的方式变化,从而使茎的发育可分为离散的幼年和成年阶段。这两个阶段之间的转变称为营养阶段转变。从历史上看,人们对营养阶段转变进行研究是因为认为它与生殖能力的提高有关。然而,并非所有物种都是如此;事实上,营养阶段转变和开花时间的异时变化对植物进化做出了重要贡献。在这篇综述中,我们描述了营养阶段转变的分子机制、该过程的时间是如何受内源和环境因素控制的,以及其生态和进化意义。