BACKGROUND

Traditional herbal medicine practitioners in the Ashanti region of Ghana use the fruit peels of (L.) Osbeck () in preventive and curative treatment of many cancers including liver cancer. This ethnobotanical claim remains to be verified scientifically. . This study investigated prophylactic hepatoprotective and anti-HCC effects of peel extract (LPE) in CCl/olive oil-induced HCC-like rats.

MATERIALS AND METHODS

After preparation of LPE, it was subjected to phytochemical screening using standard phytochemical methods. A total of 30 healthy adult male Sprague-Dawley rats (weighing 150-200 g) were randomly assigned into six groups of 5 rats each. Rats in the control group received olive oil (5 mL/kg ) twice weekly for 16 weeks. Rats in the model group received CCl/olive oil (2 mL/kg, ) twice weekly for 16 weeks. Rats in capecitabine (10 mg/kg ) and LPE (50, 100, and 200 mg/kg ) groups received CCl/olive oil (2 mL/kg, ) in the morning and their respective treatments in the afternoon twice a week for 16 weeks. Rats in all groups had free access to food and water . Body weight and survival rates were monitored. Rats were sacrificed under deep anesthesia, blood was collected, and liver and other organs were isolated. Aspartate transaminase (AST), alanine transaminase (ALT), alkaline phosphatase (ALP), gamma-glutamyltransferase (GGT), prothrombin time, bilirubin, C-reactive protein (CRP), alpha- (-) fetoprotein (AFP), and liver histology were assessed.

RESULTS

Alkaloids, tannins, flavonoids, terpenoids, and saponins were detected in LPE. Model rats demonstrated increased serum levels of AFP, CRP, ALP, GGT, ALT, and AST, prothrombin time, total bilirubin, direct bilirubin, blood lymphocyte, and monocyte counts, but decreased serum albumin and total protein compared to control rats. Unlike the control, model rats demonstrated fat accumulation in periportal and centrilobular hepatocytes and neoplastic transformation. Semiquantitation of periodic acid Schiff- (PAS-) stained liver sections showed decreased glycogen storage in hepatocytes of model rats compared to control rats. Compared to the model, LPE treatment protected against CCl4-induced hepatocarcinogenesis, which was evidenced by decreased AFP, CRP, liver enzymes, total and direct bilirubin, prothrombin time, and blood lymphocyte and monocyte counts; attenuation of fat accumulation; and increased glycogen storage, albumin, and total protein.

CONCLUSION

LPE abates CCl-induced hepatocarcinogenesis by attenuating liver inflammation and improving metabolic, biosynthetic, and detoxification functions of the liver. The prophylactic hepatoprotective and anti-hepatocarcinogenic effects of LPE are attributable to its phytochemical composition raising hopes of finding potential anticancer bioactive compounds from fruit peels.