• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

从亚的斯亚贝巴屠宰场鸡肉中分离并鉴定出的O157:H7

Isolation, and Identification of O157:H7 Recovered from Chicken Meat at Addis Ababa Slaughterhouses.

作者信息

Tegegne Hailehizeb, Filie Kassahun, Tolosa Tadele, Debelo Motuma, Ejigu Eyoel

机构信息

Department of Veterinary Science, College of Agriculture and Environmental Science, Debre Tabor University, Debre Tabor, Amhara, Ethiopia.

Department of Veterinary Medicine, College of Agriculture and Veterinary Medicine Jimma University, Jimma, Oromia, Ethiopia.

出版信息

Infect Drug Resist. 2024 Mar 6;17:851-863. doi: 10.2147/IDR.S430115. eCollection 2024.

DOI:10.2147/IDR.S430115
PMID:38476767
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC10927593/
Abstract

INTRODUCTION

It is a growing concern that pathogenic bacteria can be found in poultry meat, and an additional problem is the ongoing rise in food-derived bacteria's resistance to antibiotics.

METHODS

A cross-sectional study was conducted from February 2021 to March 2023. This study aimed to isolate, identify and analyze in poultry meat collected from slaughterhouses in Addis Ababa. A total of 499 samples were collected from fecal content, carcass, hand and knife swab samples by using purposive and systematic random sampling methods.

RESULTS

An overall 5.2% ( prevalence was found in this study. On average, antimicrobial susceptibility tests revealed that the sensitivities of isolates from carcass swabs, fecal content, manuals, knife swabs and water samples were 62.3%, 52.5%, 53%, 60% and 60%, respectively.

DISCUSSION

However, few () E. isolates have developed multidrug resistance to some antibiotics, for an overall rate of 13.8%. Knowledge and attitude assessment of the slaughterhouse workers showed that 44.2% had no wash their hands at all and that 125.6% had washed their hands before slaughter commencement.

CONCLUSION

The detection of ( isolates from all sample types had a slight prevalence of serious public health concerns. It is important to monitor antibiotic use for both human and animal health in order to make sure that it is safe and effective.

摘要

引言

人们越来越担心家禽肉中会发现致病细菌,另一个问题是食品源细菌对抗生素的耐药性持续上升。

方法

于2021年2月至2023年3月进行了一项横断面研究。本研究旨在分离、鉴定和分析从亚的斯亚贝巴屠宰场采集的家禽肉中的(此处原文缺失具体内容)。通过目的抽样和系统随机抽样方法,共采集了499份粪便、胴体、手部和刀具拭子样本。

结果

本研究中总体患病率为5.2%。平均而言,抗菌药敏试验显示,从胴体拭子、粪便、手部、刀具拭子和水样中分离出的(此处原文缺失具体内容)的敏感性分别为62.3%、52.5%、53%、60%和60%。

讨论

然而,少数(此处原文缺失具体内容)大肠杆菌分离株对某些抗生素产生了多重耐药性,总体发生率为13.8%。对屠宰场工人的知识和态度评估显示,44.2%的人根本不洗手,125.6%的人在屠宰开始前洗手。

结论

从所有样本类型中检测到(此处原文缺失具体内容)存在轻微的严重公共卫生问题患病率。为确保其安全有效,监测人类和动物健康方面的抗生素使用非常重要。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ca13/10927593/7a62236b1334/IDR-17-851-g0001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ca13/10927593/7a62236b1334/IDR-17-851-g0001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ca13/10927593/7a62236b1334/IDR-17-851-g0001.jpg

相似文献

1
Isolation, and Identification of O157:H7 Recovered from Chicken Meat at Addis Ababa Slaughterhouses.从亚的斯亚贝巴屠宰场鸡肉中分离并鉴定出的O157:H7
Infect Drug Resist. 2024 Mar 6;17:851-863. doi: 10.2147/IDR.S430115. eCollection 2024.
2
Occurrence of Escherichia coli O157:H7 in cattle feces and contamination of carcass and various contact surfaces in abattoir and butcher shops of Hawassa, Ethiopia.埃塞俄比亚阿瓦萨屠宰场和肉铺中牛粪便中大肠杆菌O157:H7的出现以及胴体和各种接触表面的污染情况
BMC Microbiol. 2017 Jan 25;17(1):24. doi: 10.1186/s12866-017-0938-1.
3
Prevalence, Antibiogram, and Multidrug-Resistant Profile of O157: H7 in Retail Raw Beef in Addis Ababa, Ethiopia.埃塞俄比亚亚的斯亚贝巴市零售生牛肉中O157:H7的流行率、抗菌谱及多重耐药特征
Front Vet Sci. 2022 Feb 24;9:734896. doi: 10.3389/fvets.2022.734896. eCollection 2022.
4
O157:H7 in Retail Lettuce () in Addis Ababa City: Magnitude of Contamination and Antimicrobial Susceptibility Pattern.亚的斯亚贝巴市零售生菜中的O157:H7:污染程度及抗菌药敏模式
Front Microbiol. 2021 Jul 16;12:694506. doi: 10.3389/fmicb.2021.694506. eCollection 2021.
5
Escherichia coli O157:H7: distribution, molecular characterization, antimicrobial resistance patterns and source of contamination of sheep and goat carcasses at an export abattoir, Mojdo, Ethiopia.大肠杆菌 O157:H7:在埃塞俄比亚莫焦出口屠宰场的绵羊和山羊胴体中的分布、分子特征、抗菌药物耐药模式和污染来源。
BMC Microbiol. 2019 Sep 12;19(1):215. doi: 10.1186/s12866-019-1590-8.
6
Prevalence and antimicrobial resistance profiles of Escherichia coil O157:H7 and Salmonella isolated from feedlot lambs.从饲养场羔羊中分离出的大肠杆菌O157:H7和沙门氏菌的流行情况及抗菌药物耐药谱
J Food Prot. 2009 Aug;72(8):1713-7. doi: 10.4315/0362-028x-72.8.1713.
7
Epidemiology and Antimicrobial Susceptibility Pattern of O157:H7 Along Dairy Milk Supply Chain in Central Ethiopia.埃塞俄比亚中部乳制品供应链中O157:H7的流行病学及抗菌药物敏感性模式
Vet Med (Auckl). 2022 Jun 9;13:131-142. doi: 10.2147/VMRR.S366888. eCollection 2022.
8
Prevalence and molecular characterization of sorbitol fermenting and non-fermenting Escherichia coli O157:H7(+)/H7(-) isolated from cattle at slaughterhouse and slaughterhouse wastewater.从屠宰场牛群和屠宰场废水中分离的产/不产山梨醇的屎肠球菌 O157:H7(+) / H7(-) 的流行情况和分子特征。
Int J Food Microbiol. 2014 Mar 17;174:31-8. doi: 10.1016/j.ijfoodmicro.2014.01.002. Epub 2014 Jan 9.
9
beef carcass contamination and its antibiotic resistance in Awi Zone, Northwest Ethiopia.埃塞俄比亚西北部阿维地区牛肉胴体污染及其抗生素耐药性
Food Sci Nutr. 2023 Jul 5;11(10):6140-6150. doi: 10.1002/fsn3.3550. eCollection 2023 Oct.
10
Prevalence and antibiotic resistance of O157:H7 in beef at a commercial slaughterhouse in Moro, Kwara State, Nigeria.尼日利亚夸拉州莫罗一家商业屠宰场牛肉中O157:H7的流行情况及抗生素耐药性
Access Microbiol. 2021 Nov 11;3(11):000289. doi: 10.1099/acmi.0.000289. eCollection 2021.

引用本文的文献

1
Strategic Detection of in the Poultry Industry: Food Safety Challenges, One Health Approaches, and Advances in Biosensor Technologies.家禽行业中[具体内容缺失]的战略检测:食品安全挑战、一体化健康方法及生物传感器技术进展
Biosensors (Basel). 2025 Jul 1;15(7):419. doi: 10.3390/bios15070419.
2
Foodborne Bacterial Pathogens in Animal, Food, and Environmental Samples Collected From the Physical Exposure of Children With Diarrhea in Ethiopia: A One Health Approach.从埃塞俄比亚腹泻儿童实际接触物中采集的动物、食品和环境样本中的食源性细菌病原体:一种一体化健康方法
Environ Health Insights. 2024 Oct 7;18:11786302241288167. doi: 10.1177/11786302241288167. eCollection 2024.

本文引用的文献

1
Prevalence, Antibiogram, and Multidrug-Resistant Profile of O157: H7 in Retail Raw Beef in Addis Ababa, Ethiopia.埃塞俄比亚亚的斯亚贝巴市零售生牛肉中O157:H7的流行率、抗菌谱及多重耐药特征
Front Vet Sci. 2022 Feb 24;9:734896. doi: 10.3389/fvets.2022.734896. eCollection 2022.
2
Investigation of Bacteriological Quality of Meat from Abattoir and Butcher Shops in Bishoftu, Central Ethiopia.埃塞俄比亚中部比绍夫图屠宰场和肉铺肉类细菌学质量调查
Int J Microbiol. 2019 May 2;2019:6416803. doi: 10.1155/2019/6416803. eCollection 2019.
3
Antimicrobial Resistance Profile of Different Clinical Isolates against Third-Generation Cephalosporins.
不同临床分离株对第三代头孢菌素的耐药性概况
J Pharm (Cairo). 2018 Sep 9;2018:5070742. doi: 10.1155/2018/5070742. eCollection 2018.
4
The microbiome in respiratory medicine: current challenges and future perspectives.呼吸医学中的微生物组:当前的挑战和未来的展望。
Eur Respir J. 2017 Apr 12;49(4). doi: 10.1183/13993003.02086-2016. Print 2017 Apr.
5
Global incidence of human Shiga toxin-producing Escherichia coli infections and deaths: a systematic review and knowledge synthesis.全球产志贺毒素大肠杆菌感染及死亡的发病率:一项系统综述与知识综合分析
Foodborne Pathog Dis. 2014 Jun;11(6):447-55. doi: 10.1089/fpd.2013.1704. Epub 2014 Apr 21.
6
Incidence of Shiga toxin-producing Escherichia coli serogroups in ruminant's meat.食草动物肉中产志贺毒素大肠杆菌血清群的发生率。
Meat Sci. 2013 Oct;95(2):381-8. doi: 10.1016/j.meatsci.2013.04.051. Epub 2013 May 1.
7
Food safety knowledge and practices of abattoir and butchery shops and the microbial profile of meat in Mekelle City, Ethiopia.埃塞俄比亚默克莱市屠宰场和肉铺的食品安全知识与实践以及肉类的微生物概况
Asian Pac J Trop Biomed. 2013 May;3(5):407-12. doi: 10.1016/S2221-1691(13)60085-4.
8
Antimicrobial drug resistance in Escherichia coli from humans and food animals, United States, 1950-2002.1950-2002 年美国人类和食用动物中大肠杆菌的抗药性
Emerg Infect Dis. 2012 May;18(5):741-9. doi: 10.3201/eid1805.111153.
9
Microbial flora and food borne pathogens on minced meat and their susceptibility to antimicrobial agents.碎肉上的微生物菌群和食源性病原体及其对抗菌剂的敏感性。
Ethiop J Health Sci. 2010 Nov;20(3):137-43. doi: 10.4314/ejhs.v20i3.69442.
10
Occurrence of Escherichia coli O157:H7 in retail raw meat products in Ethiopia.埃塞俄比亚零售生肉产品中大肠杆菌O157:H7的出现情况。
J Infect Dev Ctries. 2008 Oct 1;2(5):389-93. doi: 10.3855/jidc.203.