Lara Zachary B, Amoranto Mia Beatriz C, Elegado Francisco B, Dalmacio Leslie Michelle M, Balolong Marilen Parungao
Department of Biochemistry and Molecular Biology, College of Medicine, University of the Philippines, Manila, Philippines.
National Institute of Molecular Biology and Biotechnology, University of the Philippines Los Baños, Los Baños, Philippines.
Microbiol Resour Announc. 2024 Apr 11;13(4):e0129923. doi: 10.1128/mra.01299-23. Epub 2024 Mar 25.
is a well-studied fermentative bacterium reported to have potential probiotic properties. Here, we report the draft genome of 3G3 previously isolated from , a Philippine fermented pork dish. The 3G3 draft genome has 1,886,498 bp, a GC content of 42.27%, and a completeness of 99.38%.
是一种经过充分研究的发酵细菌,据报道具有潜在的益生菌特性。在此,我们报告了先前从菲律宾发酵猪肉菜肴中分离出的3G3的基因组草图。3G3基因组草图有1,886,498个碱基对,GC含量为42.27%,完整性为99.38%。