Silva Welligton Conceição da, Silva Jamile Andréa Rodrigues da, Martorano Lucieta Guerreiro, Silva Éder Bruno Rebelo da, Sousa Carlos Eduardo Lima, Neves Kedson Alessandri Lobo, Araújo Cláudio Vieira de, Joaquim Leonel António, Rodrigues Thomaz Cyro Guimarães de Carvalho, Belo Tatiane Silva, Camargo-Júnior Raimundo Nonato Colares, Lourenço-Júnior José de Brito
Postgraduate Program in Animal Science (PPGCAN), Institute of Veterinary Medicine, Federal University of Para (UFPA), Castanhal 68746-360, PA, Brazil.
Institute of Animal Health and Production, Federal Rural University of the Amazon (UFRA), Belem 66077-580, PA, Brazil.
Animals (Basel). 2024 Mar 11;14(6):855. doi: 10.3390/ani14060855.
The represents a substantial threat to pastures, affecting the availability of water, forage and compromising the sustainability of grazing areas, especially in the northern region of Brazil. Therefore, the objective of this study was to characterize the thermographic profile of three production systems in the Eastern Amazon, Brazil. The study was conducted on a rural cattle farm in Mojuí dos Campos, Pará, Brazil, between August and November 2023. The experiment involved livestock production systems, including traditional, silvopastoral and integrated, with different conditions of shade and access to the bathing area. An infrared thermographic (IRT) camera was used, recording temperatures in different zones, such as areas with trees, pastures with forage and exposed pastures. The highest mean temperatures ( = 0.02) were observed in pastures with full sun from August to November. On the other hand, the lowest average temperatures were recorded in areas shaded by chestnut trees (). The highest temperature ranges were found in sunny areas and the lowest were recorded in shaded areas. The highest temperatures were observed in the pasture in full sun, while the lowest were recorded in areas shaded by chestnut trees ( < 0.0001). The interaction between the systems and treatments revealed significant temperature differences ( < 0.0001), with the native trees showing an average temperature of 35.9 °C, lower than the grasses and soil, which reached 61.2 °C. This research concludes that, under in the Eastern Amazon, areas shaded by Brazil nut trees had lower temperatures, demonstrating the effectiveness of shade. Native trees, compared to grasses and soil, showed the ability to create cooler environments, highlighting the positive influence on different species such as sheep, goats and cattle.
这对牧场构成了重大威胁,影响了水和草料的供应,并危及放牧地区的可持续性,特别是在巴西北部地区。因此,本研究的目的是描述巴西东部亚马逊地区三种生产系统的热成像特征。该研究于2023年8月至11月在巴西帕拉州莫茹伊 - 多斯坎波斯的一个农村养牛场进行。实验涉及畜牧生产系统,包括传统、林牧结合和综合系统,这些系统具有不同的遮荫条件和进入洗浴区的条件。使用了一台红外热成像(IRT)相机,记录不同区域的温度,如树木区域、有草料的牧场和露天牧场。从8月到11月,在全日照的牧场中观察到最高平均温度( = 0.02)。另一方面,在栗树遮荫的区域记录到最低平均温度()。最高温度范围出现在阳光充足的区域,最低温度记录在遮荫区域。在全日照的牧场中观察到最高温度,而在栗树遮荫的区域记录到最低温度( < 0.0001)。系统与处理之间的相互作用显示出显著的温度差异( < 0.0001),原生树木的平均温度为35.9°C,低于达到61.2°C的草地和土壤。本研究得出结论,在巴西东部亚马逊地区的条件下,巴西坚果树荫下的区域温度较低,证明了遮荫的有效性。与草地和土壤相比,原生树木显示出创造较凉爽环境的能力,突出了对绵羊、山羊和牛等不同物种的积极影响。