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生理研究与转录组分析揭示高温胁迫下‘s 产量形成的机制。

Physiological Investigation and Transcriptome Analysis Reveals the Mechanisms of 's Yield Formation under Heat Stress.

机构信息

College of Agronomy, Shandong Agricultural University, Taian 271018, China.

出版信息

Int J Mol Sci. 2024 Mar 9;25(6):3171. doi: 10.3390/ijms25063171.

Abstract

is an important crop in China that plays a vital role in the Chinese dietary structure. In the last several decades, high temperature has become the most severe climate issue in the world, which causes great harm to the yield and quality formation of millet. In this study, two main cultivated varieties (ZG2 and AI88) were used to explore the photosynthesis and yield index of the whole plant under heat stress. Results implied that photosynthesis was not inhibited during the heat stress, and that the imbalance in sugar transport between different tissues may be the main factor that affects yield formation. In addition, the expression levels of seven and twenty-four members were explored. Sugar transporters were heavily affected during the heat stress. The expression of was inhibited by heat stress in the stems, which may play a vital role in sugar transport between different tissues. These results provide new insights into the yield formation of crops under heat stress, which will provide guidance to crop breeding and cultivation.

摘要

谷子是中国重要的粮食作物之一,在中国膳食结构中占有重要地位。在过去的几十年里,高温已成为世界上最严重的气候问题,严重影响了谷子的产量和品质形成。本研究以两个主要栽培品种(冀谷 2 号和冀谷 88)为材料,探讨了高温胁迫下谷子的光合作用和整体产量指标。结果表明,高温胁迫下光合作用没有受到抑制,不同组织间的糖转运不平衡可能是影响产量形成的主要因素。此外,还探讨了七个 和二十四个 成员的表达水平。高温胁迫下糖转运体受到强烈影响。在茎中, 受高温胁迫的抑制,这可能在不同组织间的糖转运中发挥重要作用。这些结果为研究高温胁迫下作物的产量形成提供了新的见解,为作物的选育和栽培提供了指导。

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