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牙齿美白程序是否需要白色饮食?一项系统评价与荟萃分析。

Is a White Diet Necessary for Tooth Bleaching Procedures? A Systematic Review and Meta-Analysis.

作者信息

Hardan Louis, Bourgi Rim, Flores-Ledesma Abigailt, Devoto Walter, Devoto Emma, Fernández-Barrera Miguel Ángel, Kharouf Naji, Cuevas-Suárez Carlos Enrique

机构信息

Department of Restorative Dentistry, School of Dentistry, Saint-Joseph University, Beirut 1107 2180, Lebanon.

Department of Biomaterials and Bioengineering, INSERM UMR_S 1121, Biomaterials and Bioengineering, 67000 Strasbourg, France.

出版信息

Dent J (Basel). 2024 Apr 22;12(4):118. doi: 10.3390/dj12040118.

Abstract

The aim of this investigation was to conduct a systematic review and meta-analysis to determine the necessity of a white diet during or following a bleaching procedure. This systematic review and meta-analysis followed the PRISMA guidelines meticulously. The research question was: Is a white diet necessary during and/or after a bleaching treatment? In vitro studies or clinical trials reporting the color change in bleached enamel after the use of a free-staining diet were considered for full-text review. For the analyses, a random-effects model was employed. Statistical significance was defined as a -value < 0.05. A total of 17 documents were eligible for qualitative analysis: 5 clinical trials and 12 in vitro studies. Only data from the clinical trials were included in the meta-analysis. For at-home bleaching, differences in the color among the subjects were not statistically significant during the first ( = 0.64), second ( = 0.26) or third ( = 0.43) weeks of treatment. Also, the color difference one month after finishing the bleaching treatment were not statistically significant ( = 0.27). The color difference one month after finishing an in-office treatment showed that the restrictions on diet did not significantly improve the bleaching outcomes ( = 0.90). According to the findings of this review, dietary restrictions are not necessary during or after bleaching procedures.

摘要

本调查的目的是进行系统评价和荟萃分析,以确定在漂白过程中或之后采用白色饮食的必要性。本系统评价和荟萃分析严格遵循PRISMA指南。研究问题为:在漂白治疗期间和/或之后是否需要白色饮食?使用无染色饮食后报告漂白牙釉质颜色变化的体外研究或临床试验被纳入全文审查。分析采用随机效应模型。统计学显著性定义为P值<0.05。共有17篇文献符合定性分析要求:5项临床试验和12项体外研究。荟萃分析仅纳入临床试验的数据。对于家庭漂白,在治疗的第一周(P = 0.64)、第二周(P = 0.26)或第三周(P = 0.43),受试者之间的颜色差异无统计学意义。此外,漂白治疗结束后1个月的颜色差异也无统计学意义(P = 0.27)。诊室治疗结束后1个月的颜色差异表明,饮食限制并未显著改善漂白效果(P = 0.90)。根据本综述的结果,在漂白过程中或之后无需进行饮食限制。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/3533/11049513/522940e5cd0b/dentistry-12-00118-g001.jpg

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