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多胺在仔猪肠道发育和功能中的作用

The Roles of Polyamines in Intestinal Development and Function in Piglets.

作者信息

Tan Bihui, Xiao Dingfu, Wang Jing, Tan Bi'e

机构信息

Key Laboratory for Quality Regulation of Livestock and Poultry Products of Hunan Province, College of Animal Science and Technology, Hunan Agricultural University, Changsha 410128, China.

Yuelushan Laboratory, Changsha 410128, China.

出版信息

Animals (Basel). 2024 Apr 19;14(8):1228. doi: 10.3390/ani14081228.

DOI:10.3390/ani14081228
PMID:38672376
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC11047586/
Abstract

The gastrointestinal tract plays crucial roles in the digestion and absorption of nutrients, as well as in maintenance of a functional barrier. The development and maturation of the intestine is important for piglets to maintain optimal growth and health. Polyamines are necessary for the proliferation and growth of enterocytes, which play a key role in differentiation, migration, remodeling and integrity of the intestinal mucosa after injury. This review elaborates the development of the structure and function of the intestine of piglets during embryonic, suckling and weaning periods, the utilization and metabolism of polyamines in the intestine, as well as the role of polyamines in intestinal development and mucosal repair. The nutritional intervention to improve intestinal development and functions by modulating polyamine metabolism in piglets is also put forward. These results may help to promote the adaption to weaning in pigs and provide useful information for the development and health of piglets.

摘要

胃肠道在营养物质的消化和吸收以及维持功能性屏障方面发挥着关键作用。肠道的发育和成熟对于仔猪维持最佳生长和健康至关重要。多胺是肠上皮细胞增殖和生长所必需的,肠上皮细胞在损伤后肠道黏膜的分化、迁移、重塑和完整性方面起着关键作用。本文综述了仔猪在胚胎期、哺乳期和断奶期肠道结构和功能的发育、肠道中多胺的利用和代谢,以及多胺在肠道发育和黏膜修复中的作用。还提出了通过调节仔猪多胺代谢来改善肠道发育和功能的营养干预措施。这些结果可能有助于促进猪对断奶的适应,并为仔猪的发育和健康提供有用信息。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a710/11047586/5d9cfc2ea083/animals-14-01228-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a710/11047586/5d9cfc2ea083/animals-14-01228-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a710/11047586/5d9cfc2ea083/animals-14-01228-g001.jpg

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本文引用的文献

1
Polyamine metabolism and transport in gut microbes.肠道微生物中的多胺代谢和转运。
Biosci Biotechnol Biochem. 2022 Jul 22;86(8):957-966. doi: 10.1093/bbb/zbac080.
2
Putrescine Production by KP 3-4 Isolated from Fermented Foods.从发酵食品中分离出的KP 3-4产生腐胺。
Microorganisms. 2022 Mar 24;10(4):697. doi: 10.3390/microorganisms10040697.
3
Polyamine metabolism links gut microbiota and testicular dysfunction.多胺代谢将肠道微生物群与睾丸功能障碍联系起来。
褐藻多糖通过Nrf2/ARE信号通路减轻百草枯诱导的仔猪和IPEC-J2细胞氧化应激。
Animals (Basel). 2025 Feb 14;15(4):559. doi: 10.3390/ani15040559.
Microbiome. 2021 Nov 11;9(1):224. doi: 10.1186/s40168-021-01157-z.
4
Serum biochemical parameters and amino acids metabolism are altered in piglets by early-weaning and proline and putrescine supplementations.早期断奶以及脯氨酸和腐胺补充会改变仔猪的血清生化参数和氨基酸代谢。
Anim Nutr. 2021 Jun;7(2):334-345. doi: 10.1016/j.aninu.2020.11.007. Epub 2021 Mar 17.
5
Invited Review: Maintain or Improve Piglet Gut Health around Weanling: The Fundamental Effects of Dietary Amino Acids.特邀综述:维持或改善断奶前后仔猪肠道健康:日粮氨基酸的基础作用
Animals (Basel). 2021 Apr 13;11(4):1110. doi: 10.3390/ani11041110.
6
Symbiotic polyamine metabolism regulates epithelial proliferation and macrophage differentiation in the colon.共生多胺代谢调节结肠上皮细胞增殖和巨噬细胞分化。
Nat Commun. 2021 Apr 8;12(1):2105. doi: 10.1038/s41467-021-22212-1.
7
Health-Promoting Effects of Dietary Polyamines.膳食多胺的促进健康作用。
Med Sci (Basel). 2021 Feb 5;9(1):8. doi: 10.3390/medsci9010008.
8
Regulatory role of l-proline in fetal pig growth and intestinal epithelial cell proliferation.L-脯氨酸对胎猪生长及肠上皮细胞增殖的调节作用
Anim Nutr. 2020 Dec;6(4):438-446. doi: 10.1016/j.aninu.2020.07.001. Epub 2020 Jul 15.
9
Gut Microbiota-Derived Metabolite Signature in Suckling and Weaned Piglets.哺乳期和断奶仔猪肠道微生物群衍生代谢产物特征。
J Proteome Res. 2021 Jan 1;20(1):982-994. doi: 10.1021/acs.jproteome.0c00745. Epub 2020 Dec 8.
10
Postnatal growth retardation is associated with deteriorated intestinal mucosal barrier function using a porcine model.利用猪模型研究发现,出生后生长迟缓与肠道黏膜屏障功能恶化有关。
J Cell Physiol. 2021 Apr;236(4):2631-2648. doi: 10.1002/jcp.30028. Epub 2020 Aug 27.