Department of Infectious Diseases and Public Health, Jockey Club College of Veterinary Medicine and Life Sciences, City University of Hong Kong, Kowloon, Hong Kong; State Key Laboratory of Chemical Biology and Drug Discovery and the Department of Food Science and Nutrition, The Hong Kong Polytechnic University, Hung Hom, Kowloon, Hong Kong.
State Key Laboratory of Chemical Biology and Drug Discovery and the Department of Food Science and Nutrition, The Hong Kong Polytechnic University, Hung Hom, Kowloon, Hong Kong; Shenzhen Key Laboratory for Food Biological Safety Control, Food Safety and Technology Research Centre, The Hong Kong PolyU Shenzhen Research Institute, Shenzhen, People's Republic of China.
Int J Food Microbiol. 2024 Jun 16;418:110734. doi: 10.1016/j.ijfoodmicro.2024.110734. Epub 2024 May 6.
This study reports a comprehensive epidemiological and genetic analysis of V. cholerae strains, specifically non-O1/non-O139 serogroups, isolated from animal-derived food samples in Guangdong province from 2015 to 2019. A total of 21 V. cholerae strains were obtained, which exhibited high resistance rates for nalidixic acid (57.14 %, 12/21), ampicillin (33.33 %, 7/21), and ciprofloxacin (19.05 %, 4/21). The quinolone resistance-related gene, qnrVC, was prevalent in 80.95 % (17/21) of the isolates. Additionally, chromosomally mediated quinolone-resistance mutations, including mutations in GyrA at position 83 (S83I) and ParC at position 85 (S85L), were detected in 47.62 % of the isolates. The combination of target mutation and qnrVC genes was shown to mediate resistance or intermediate resistance to ciprofloxacin in V. cholerae. Furthermore, an IncC-type conjugative plasmid carrying thirteen antibiotic resistance genes, including genes conferring resistance to two clinically important antibiotics, cephalosporins and fluoroquinolones, was identified in the shrimp-derived strain Vc516. While none of our food isolates harbored the toxigenic CTX- and TCP-encoding genes, they did possess genes encoding toxins such as HlyA and Autoinducer-2. Notably, some V. cholerae strains from this study exhibited a close genetic relationship with clinical strains, suggesting their potential to cause human infections. Taken together, this study provides a comprehensive view of the epidemiological features and genetic basis of antimicrobial resistance and virulence potential of V. cholerae strains isolated from food in southern China, thereby advancing our understanding of this important pathogen.
本研究报告了对 2015 年至 2019 年从广东省动物源性食品样本中分离的非 O1/O139 血清群霍乱弧菌菌株进行的全面流行病学和遗传分析。共获得 21 株霍乱弧菌,对萘啶酸(57.14%,12/21)、氨苄西林(33.33%,7/21)和环丙沙星(19.05%,4/21)表现出高耐药率。喹诺酮类耐药相关基因 qnrVC 在 80.95%(17/21)的分离株中流行。此外,在 47.62%的分离株中检测到染色体介导的喹诺酮耐药突变,包括 GyrA 位置 83(S83I)和 ParC 位置 85(S85L)的突变。靶突变和 qnrVC 基因的组合被证明在霍乱弧菌中介导对环丙沙星的耐药或中介耐药。此外,在虾源菌株 Vc516 中发现了携带 13 种抗生素耐药基因的 IncC 型可接合质粒,包括对两种临床重要抗生素头孢菌素和氟喹诺酮类耐药的基因。虽然我们的食物分离株中均未携带产毒性 CTX 和 TCP 编码基因,但它们确实携带了 HlyA 和 Autoinducer-2 等毒素基因。值得注意的是,本研究中的一些霍乱弧菌菌株与临床菌株具有密切的遗传关系,提示它们有可能引起人类感染。综上所述,本研究提供了对中国南方食品中分离的霍乱弧菌菌株的抗生素耐药性和毒力潜力的流行病学特征和遗传基础的全面了解,从而加深了我们对这种重要病原体的认识。