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修复性食管闭锁/气管食管瘘相关的进食、饮水和口咽吞咽困难的特征:系统评价和荟萃比例分析。

The characteristics of eating, drinking and oro-pharyngeal swallowing difficulties associated with repaired oesophageal atresia/tracheo-oesophageal fistula: a systematic review and meta-proportional analysis.

机构信息

Department of Language and Cognition, University College London, Chandler House,2 Wakefield Street, London, WC1N 1PF, UK.

Great Ormond Street Hospital for Children, Great Ormond Street, London, WC1N 3JH, UK.

出版信息

Orphanet J Rare Dis. 2024 Jul 4;19(1):253. doi: 10.1186/s13023-024-03259-x.

Abstract

INTRODUCTION

Eating, drinking and swallowing difficulties are commonly reported morbidities for individuals born with OA/TOF. This study aimed to determine the nature and prevalence of eating, drinking and oro-pharyngeal swallowing difficulties reported in this population.

METHOD

A systematic review and meta-proportional analysis were conducted (PROSPERO: CRD42020207263). MEDLINE, EMBASE, CINAHL, Pubmed, Scopus, Web of Science databases and grey literature were searched. Quantitative and qualitative data were extracted relating to swallow impairment, use of mealtime adaptations and eating and drinking-related quality of life. Quantitative data were summarised using narrative and meta-proportional analysis methods. Qualitative data were synthesised using a meta-aggregation approach. Where quantitative and qualitative data described the same phenomenon, a convergent segregated approach was used to synthesise data.

RESULTS

Sixty-five studies were included. Six oro-pharyngeal swallow characteristics were identified, and pooled prevalence calculated: aspiration (24%), laryngeal penetration (6%), oral stage dysfunction (11%), pharyngeal residue (13%), nasal regurgitation (7%), delayed swallow initiation (31%). Four patient-reported eating/drinking difficulties were identified, and pooled prevalence calculated: difficulty swallowing solids (45%), difficulty swallowing liquids (6%), odynophagia (30%), coughing when eating (38%). Three patient-reported mealtime adaptations were identified, and pooled prevalence calculated: need for water when eating (49%), eating slowly (37%), modifying textures (28%). Mixed methods synthesis of psychosocial impacts identified 34% of parents experienced mealtime anxiety and 25% report challenging mealtime behaviours reflected in five qualitative themes: fear and trauma associated with eating and drinking, isolation and a lack of support, being aware and grateful, support to cope and loss.

CONCLUSIONS

Eating and drinking difficulties are common in adults and children with repaired OA/TOF. Oro-pharyngeal swallowing difficulties may be more prevalent than previously reported. Eating, drinking and swallowing difficulties can impact on psychological well-being and quality of life, for the individual and parents/family members. Long-term, multi-disciplinary follow-up is warranted.

摘要

引言

进食、饮水和吞咽困难是患有 OA/TOF 的个体常见的报告发病率。本研究旨在确定该人群报告的进食、饮水和口咽吞咽困难的性质和流行程度。

方法

进行了系统评价和荟萃比例分析(PROSPERO:CRD42020207263)。检索了 MEDLINE、EMBASE、CINAHL、PubMed、Scopus、Web of Science 数据库和灰色文献。提取了与吞咽障碍、用餐适应和与饮食相关的生活质量相关的定量和定性数据。使用叙述性和荟萃比例分析方法总结定量数据。使用元聚合方法综合定性数据。对于描述相同现象的定量和定性数据,使用汇聚分离方法来综合数据。

结果

纳入了 65 项研究。确定了 6 个口咽吞咽特征,并计算了 pooled prevalence:吸入(24%)、喉渗透(6%)、口腔期功能障碍(11%)、咽残留(13%)、鼻反流(7%)、吞咽启动延迟(31%)。确定了 4 个患者报告的进食/饮水困难,并计算了 pooled prevalence:固体吞咽困难(45%)、液体吞咽困难(6%)、吞咽疼痛(30%)、进食时咳嗽(38%)。确定了 3 个患者报告的用餐适应措施,并计算了 pooled prevalence:进食时需要水(49%)、进食缓慢(37%)、改变质地(28%)。心理社会影响的混合方法综合分析确定了 34%的父母经历了用餐焦虑,25%的父母报告了具有挑战性的用餐行为,反映在五个定性主题中:与进食和饮水相关的恐惧和创伤、孤立和缺乏支持、意识到和感激、应对支持和丧失。

结论

修复后的 OA/TOF 成人和儿童中进食和饮水困难很常见。口咽吞咽困难可能比以前报告的更为普遍。进食、饮水和吞咽困难会影响个体和父母/家庭成员的心理健康和生活质量。需要长期的多学科随访。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/861d/11225380/7c9533cf8699/13023_2024_3259_Fig1_HTML.jpg

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