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姜黄素缓解运动性疲劳的研究进展:分子靶标、生物利用度及潜在作用机制。

Advances in relieving exercise fatigue for curcumin: Molecular targets, bioavailability, and potential mechanism.

机构信息

School of Food and Health, Beijing Technology & Business University (BTBU), Beijing, China.

National Center of Technology Innovation for Grain Industry (Comprehensive Utilization of Edible By-Products), Beijing Technology and Business University, Beijing, China.

出版信息

J Food Sci. 2024 Aug;89(8):4604-4619. doi: 10.1111/1750-3841.17162. Epub 2024 Jun 20.

DOI:10.1111/1750-3841.17162
PMID:39031649
Abstract

Intense and prolonged physical activity can lead to a decrease in muscle capacity, making it difficult to maintain the desired exercise intensity and resulting in exercise fatigue. The long-term effects of exercise fatigue can be very damaging to the body, so it is an urgent problem to be addressed. The intervention of foodborne active substances will be an effective measure. There is growing evidence that the molecular structure and function of curcumin have a positive effect on relieving fatigue. In this review, we summarize curcumin's molecular structure, which enables it to bind to a wealth of molecular targets, regulate signaling pathways, and thus alleviate exercise fatigue through a variety of mechanisms, including reducing oxidative stress, inhibiting inflammation, reducing metabolite accumulation, and regulating energy metabolism. The effects of curcumin on fatigue-related markers were analyzed from the perspective of animal models and human models and based on the bidirectional interaction between curcumin and intestinal microbiota: Intestinal microbiota can transform curcumin, and curcumin regulates gut microbiota through metabolic pathways, providing a new perspective for alleviating fatigue. This review contributes to a more comprehensive understanding of the possible molecular mechanisms of curcumin in anti-fatigue and provides a new possibility for the development of functional foods in the future.

摘要

剧烈和长时间的体力活动可导致肌肉能力下降,难以维持所需的运动强度,从而导致运动疲劳。运动疲劳的长期影响对身体非常有害,因此这是一个亟待解决的问题。食物源活性物质的干预将是一种有效的措施。越来越多的证据表明,姜黄素的分子结构和功能对缓解疲劳有积极作用。在这篇综述中,我们总结了姜黄素的分子结构,使其能够与大量的分子靶点结合,调节信号通路,从而通过多种机制缓解运动疲劳,包括减轻氧化应激、抑制炎症、减少代谢物积累和调节能量代谢。从动物模型和人体模型的角度,并基于姜黄素与肠道微生物群的双向相互作用,分析了姜黄素对与疲劳相关的标志物的影响:肠道微生物群可以转化姜黄素,而姜黄素通过代谢途径调节肠道微生物群,为缓解疲劳提供了新的视角。本综述有助于更全面地了解姜黄素在抗疲劳方面的可能分子机制,并为未来功能性食品的开发提供了新的可能性。

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Advances in relieving exercise fatigue for curcumin: Molecular targets, bioavailability, and potential mechanism.姜黄素缓解运动性疲劳的研究进展:分子靶标、生物利用度及潜在作用机制。
J Food Sci. 2024 Aug;89(8):4604-4619. doi: 10.1111/1750-3841.17162. Epub 2024 Jun 20.
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