Cruces Luis, de la Peña Eduardo, De Clercq Patrick
Department of Entomology, Faculty of Agronomy, Universidad Nacional Agraria La Molina, Lima 12-056, Peru.
Department of Plants and Crops, Faculty of Bioscience Engineering, Ghent University, 9000 Ghent, Belgium.
Insects. 2024 Jul 18;15(7):540. doi: 10.3390/insects15070540.
Since ancestral times, quinoa ( Willd.) has been cultivated in the Andean regions. Recently, this pseudocereal has received increasing international attention due to its beneficial properties, such as adaptation and resilience in the context of global change, and the nutritional value of the grains. As a result, its production areas have not only increased in the highlands of South America but have also expanded outside of its Andean origins, and the crop is currently produced worldwide. The key pests of quinoa in the Andean region are the gelechiid moths and ; in other parts of the world, new pest problems have recently been identified limiting quinoa production, including the gelechiid in North America and Europe and the agromyzid fly in North America. In this review, the status of quinoa pests in the world is presented, and different aspects of their integrated management are discussed, including sampling methodologies for pest monitoring, economic threshold levels, and various control strategies.
自古以来，藜麦（Chenopodium quinoa Willd.）就在安第斯地区种植。最近，这种假谷物因其有益特性，如在全球变化背景下的适应性和恢复力以及谷物的营养价值，受到了越来越多的国际关注。因此，其种植区域不仅在南美洲高地有所增加，还扩展到了安第斯山脉以外的地区，目前这种作物在全球范围内都有种植。藜麦在安第斯地区的主要害虫是麦蛾科蛾类和；在世界其他地区，最近发现了新的害虫问题限制了藜麦生产，包括北美和欧洲的麦蛾科蛾类以及北美的潜蝇科蝇类。在这篇综述中，介绍了世界范围内藜麦害虫的现状，并讨论了其综合管理的不同方面，包括害虫监测的抽样方法、经济阈值水平和各种防治策略。
