Wiegel J, Ljungdahl L G, Rawson J R
J Bacteriol. 1979 Sep;139(3):800-10. doi: 10.1128/jb.139.3.800-810.1979.
Thirteen strains of a strict anaerobic, extreme thermophilic bacterium were isolated from soil samples of moderate temperature, from a sewage plant in Georgia, and from hot springs in Utah and Wyoming. They were identified as strains of Clostridium thermohydrosulfuricum. The guanosine + cytosine content (moles percent) was 37.6 (determined by buoyant density) and 34.1 (determined by melting temperature). All strains required a factor present in yeast extract or tryptone growth. Growth characteristics were as follows: a pH range of 5 to 9, with the optimum between 6.9 to 7.5, in a temperature range of 40 to 78 degrees C, with the optimum at 68 degrees C. The doubling time, when grown on glucose at temperature and pH optima, was 1.2 h. The main products of glucose fermentation were ethanol, lactate, acetate, CO2, and H2. The fermentation was inhibited by H2. Formation of spores occurred easily on glucose-agar medium or when cultures growing at temperatures above 65 degrees C were allowed to cool to temperature below 55 degrees C. C. thermohydrosulfuricum occurs widely distributed in the natural environment.
从佐治亚州一家污水处理厂的中温土壤样本、犹他州和怀俄明州的温泉中分离出了 13 株严格厌氧的嗜热细菌。它们被鉴定为热硫化氢梭菌菌株。鸟嘌呤 + 胞嘧啶含量(摩尔百分比)通过浮力密度法测定为 37.6,通过熔解温度法测定为 34.1。所有菌株生长都需要酵母提取物或胰蛋白胨中存在的一种因子。生长特性如下:pH 范围为 5 至 9,最适 pH 在 6.9 至 7.5 之间;温度范围为 40 至 78 摄氏度,最适温度为 68 摄氏度。在最适温度和 pH 条件下以葡萄糖为培养基生长时,倍增时间为 1.2 小时。葡萄糖发酵的主要产物是乙醇、乳酸、乙酸、二氧化碳和氢气。发酵受到氢气抑制。在葡萄糖琼脂培养基上,或者当在 65 摄氏度以上温度生长的培养物冷却至 55 摄氏度以下时,很容易形成孢子。热硫化氢梭菌广泛分布于自然环境中。