Fundación Biociencia, José Domingo Cañas 2280, Santiago 7750132, Chile.
Facultad de Química y Biología, Universidad de Santiago de Chile, Alameda 3363, Santiago 9170022, Chile.
Int J Mol Sci. 2024 Jul 19;25(14):7928. doi: 10.3390/ijms25147928.
Lipases are enzymes that hydrolyze long-chain carboxylic esters, and in the presence of organic solvents, they catalyze organic synthesis reactions. However, the use of solvents in these processes often results in enzyme denaturation, leading to a reduction in enzymatic activity. Consequently, there is significant interest in identifying new lipases that are resistant to denaturing conditions, with extremozymes emerging as promising candidates for this purpose. Lip7, a lipase from sp. ID17, a thermophilic microorganism isolated from Deception Island, Antarctica, was recombinantly expressed in C41 (DE3) in functional soluble form. Its purification was achieved with 96% purity and 23% yield. Enzymatic characterization revealed Lip7 to be a thermo-alkaline enzyme, reaching a maximum rate of 3350 U mg at 50 °C and pH 11.0, using p-nitrophenyl laurate substrate. Notably, its kinetics displayed a sigmoidal behavior, with a higher kinetic efficiency (/) for substrates of 12-carbon atom chain. In terms of thermal stability, Lip7 demonstrates stability up to 60 °C at pH 8.0 and up to 50 °C at pH 11.0. Remarkably, it showed high stability in the presence of organic solvents, and under certain conditions even exhibited enzymatic activation, reaching up to 2.5-fold and 1.35-fold after incubation in 50% / ethanol and 70% / isopropanol, respectively. Lip7 represents one of the first lipases from the bacterial subfamily I.5 and genus with activity and stability at pH 11.0. Its compatibility with organic solvents makes it a compelling candidate for future research in biocatalysis and various biotechnological applications.
脂肪酶是水解长链羧酸酯的酶,在有机溶剂存在的情况下,它们可以催化有机合成反应。然而,这些过程中使用溶剂通常会导致酶变性,从而降低酶的活性。因此,人们非常关注寻找新的对变性条件有抗性的脂肪酶,极端酶已成为这方面的有前途的候选者。Lip7 是一种来自嗜热微生物 sp. ID17 的脂肪酶,该微生物是从南极洲欺骗岛分离出来的。它在 C41(DE3)中以功能性可溶性形式重组表达。通过 96%的纯度和 23%的产率实现了其纯化。酶学特性表明,Lip7 是一种热碱性酶,在 50°C 和 pH11.0 下使用对硝基苯棕榈酸酯作为底物时,最大反应速率达到 3350 U mg。值得注意的是,其动力学呈“S”型曲线,12 碳链底物具有更高的动力学效率(/)。就热稳定性而言,Lip7 在 pH8.0 下可稳定至 60°C,在 pH11.0 下可稳定至 50°C。值得注意的是,它在有机溶剂中表现出高稳定性,在某些条件下甚至表现出酶的激活,在 50%乙醇和 70%异丙醇中孵育后分别达到 2.5 倍和 1.35 倍。Lip7 是 I.5 细菌亚科和属中具有在 pH11.0 下活性和稳定性的首批脂肪酶之一。它与有机溶剂的兼容性使其成为未来生物催化和各种生物技术应用研究的有吸引力的候选者。