Allergy and Clinical Immunology, Medicine and Surgery Department, University of Parma, Parma, Italy.
Curr Opin Allergy Clin Immunol. 2024 Oct 1;24(5):349-355. doi: 10.1097/ACI.0000000000001014. Epub 2024 Aug 2.
The goal of this review is to summarize the potential causes of anaphylaxis in the different holiday contexts, providing practical suggestions aimed to mitigate the stress challenged by allergic patients because of unfamiliar situations.
A regard was reserved to potential food triggers, particularly uncommon ones and typical of certain destinations, and to arthropods responsible for anaphylaxis.
This review highlights the potential risk of anaphylaxis due to the unusual contexts more experienced during holidays (i.e., travels, outdoor activities and eating out). Moreover, it underlines the need for a further allergological education in these cases, in order to prepare allergic patients to avoid and manage undesired situations.
本文旨在总结不同度假环境中引发过敏反应的潜在原因，并提供实用建议，以减轻因陌生环境而给过敏患者带来的压力。
特别关注潜在的食物触发因素，包括某些目的地特有的不常见食物，以及引发过敏反应的节肢动物。
本文强调了度假期间因不常见环境（如旅行、户外活动和外出就餐）可能导致过敏反应的风险。此外，还强调了在这些情况下需要进一步进行过敏教育，以使过敏患者能够避免和处理不良情况。
