Sun Haoxuan, Jiang Zipeng, Chen Zhimin, Liu Guohua, Liu Zexue
Cofco Joycome (Jilin) Co., Ltd., Songyuan, China.
Guangdong VTR Bio-Tech Co., Ltd., Zhuhai, China.
Front Vet Sci. 2024 Jul 31;11:1446233. doi: 10.3389/fvets.2024.1446233. eCollection 2024.
Unconventional protein feeds, characterized by low nutritional value, high variability, and poor palatability, have limited their application in swine production. Fermentation technology holds the key to addressing these shortcomings. Given the ban on antibiotics in China, the inferior quality of imported pig breeds, and long-term dependence on imported soybean, the prospects for fermented unconventional protein feeds are promising. This paper delves into the common types of fermented unconventional protein feeds, factors influencing the fermentation process, the mechanisms by which they enhance swine health, and the challenges and prospects of fermented feeds, offering theoretical insights for the future development of the feed industry.
非常规蛋白质饲料具有营养价值低、变异性高和适口性差的特点，限制了它们在养猪生产中的应用。发酵技术是解决这些缺点的关键。鉴于中国禁止使用抗生素、进口猪品种质量欠佳以及长期依赖进口大豆，发酵非常规蛋白质饲料的前景广阔。本文深入探讨了发酵非常规蛋白质饲料的常见类型、影响发酵过程的因素、它们增强猪健康的机制以及发酵饲料面临的挑战和前景，为饲料行业的未来发展提供理论见解。
