Key Laboratory of Dairy Biotechnology and Engineering (IMAU), Ministry of Education, Inner Mongolia Agricultural University, Hohhot, PR China; Key Laboratory of Dairy Products Processing, Ministry of Agriculture and Rural Affairs, Inner Mongolia Agricultural University, Hohhot, PR China; Inner Mongolia Key Laboratory of Dairy Biotechnology and Engineering, Inner Mongolia Agricultural University, Hohhot, PR China.
Key Laboratory of Dairy Biotechnology and Engineering (IMAU), Ministry of Education, Inner Mongolia Agricultural University, Hohhot, PR China; Key Laboratory of Dairy Products Processing, Ministry of Agriculture and Rural Affairs, Inner Mongolia Agricultural University, Hohhot, PR China; Collaborative Innovative Center for Lactic Acid Bacteria and Fermented Dairy Products, Ministry of Education, Inner Mongolia Agricultural University, Hohhot, PR China.
Food Res Int. 2024 Sep;192:114840. doi: 10.1016/j.foodres.2024.114840. Epub 2024 Jul 31.
Bifidobacterium pseudocatenulatum is a prevalent gut microbe in humans of all ages and plays a crucial role in host health. However, its adaptive evolutionary characteristics remain poorly understood. This study analyzed the genome of 247 B. pseudocatenulatum isolates from Chinese, Vietnamese, Japanese and other region populations using population genomics and functional genomics. Our findings revealed high genetic heterogeneity and regional clustering within B. pseudocatenulatum isolates. Significant differences were observed in genome characteristics, phylogeny, and functional genes. Specifically, Chinese and Vietnamese isolates exhibited a higher abundance of genes involved in the metabolism of plant-derived carbohydrates (GH13, GH43, and GH5 enzyme families), aligning with the predominantly vegetable-, wheat- and fruit-based diets of these populations. Additionally, we found widespread transmission of antibiotic resistance genes (tetO and tetW) through mobile genetic elements, such as genomic islands (GIs), resulting in substantial intra-regional differences. Our findings highlight distinct adaptive evolution in B. pseudocatenulatum driven by gene specialization, possibly in response to regional variations in diet and lifestyle. This study sheds light on bifidobacteria colonization mechanisms in the host gut. IMPORTANCE: Gut microbiota, as a key link in the gut-brain axis, helps to maintain the health of the organism, among which, Bifidobacterium pseudocatenulatum (B. pseudocatenulatum) is an important constituent member of the gut microbiota, which plays an important role in maintaining the balance of gut microbiota. The probiotic properties of B. pseudocatenulatum have been widely elaborated, and in order to excavate its evolutionary features at the genomic level, here we focused on the genetic background and evolutionary mechanism of the B. pseudocatenulatum genomes isolated from the intestinal tracts of different populations. Ultimately, based on the phylogenetic tree, we found that B. pseudocatenulatum has high genetic diversity and regional clustering phenomenon, in which plant-derived carbohydrate metabolism genes (GH13, GH43, GH5) showed significant regional differences, and this genetic differentiation drove the adaptive evolution, which likely shaped by diet and lifestyle.
双歧杆菌假链状是所有年龄段人群肠道中的常见微生物,在宿主健康中发挥着关键作用。然而,其适应性进化特征仍知之甚少。本研究利用群体基因组学和功能基因组学分析了来自中国、越南、日本和其他地区人群的 247 株双歧杆菌假链状分离株的基因组。我们的研究结果揭示了双歧杆菌假链状分离株的高遗传异质性和区域聚类现象。在基因组特征、系统发育和功能基因方面存在显著差异。具体而言,中国和越南的分离株表现出较高丰度的参与植物源碳水化合物代谢的基因(GH13、GH43 和 GH5 酶家族),这与这些人群以蔬菜、小麦和水果为主的饮食方式相吻合。此外,我们发现抗生素耐药基因(tetO 和 tetW)通过移动遗传元件(如基因组岛(GI))广泛传播,导致区域内存在显著差异。我们的研究结果表明,双歧杆菌假链状的适应性进化是由基因特化驱动的,可能是对饮食和生活方式的区域差异的反应。本研究揭示了双歧杆菌假链状在宿主肠道中的定植机制。重要的是,肠道微生物群作为肠道-大脑轴的关键环节,有助于维持机体健康,其中双歧杆菌假链状(Bifidobacterium pseudocatenulatum)是肠道微生物群的重要组成成员,在维持肠道微生物群平衡方面发挥着重要作用。双歧杆菌假链状的益生菌特性已被广泛阐述,为了在基因组水平上挖掘其进化特征,我们在这里重点关注了从不同人群肠道中分离出的双歧杆菌假链状基因组的遗传背景和进化机制。最终,基于系统发育树,我们发现双歧杆菌假链状具有高度的遗传多样性和区域聚类现象,其中植物源碳水化合物代谢基因(GH13、GH43、GH5)表现出显著的区域差异,这种遗传分化驱动了适应性进化,可能是由饮食和生活方式塑造的。