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[脂质体作为遗传信息的载体]

[Liposomes as a carrier of genetic information].

作者信息

Cherniavskiĭ V A, Samarina M R, Zerov Iu P

出版信息

Mol Gen Mikrobiol Virusol. 1985 Jul(7):3-12.

PMID:3916231
Abstract

Incorporation of genetic material into the bilayer lipid vesicles (liposomes) and the subsequent transfer of liposomal content into cells or protoplasts appear to be a promising technique for transfer of genetic information. The following three methods are most frequently used to incorporate DNA into liposomes lipid microinjection into aqueous phase, multistep treatment of the lipid suspension by ultrasonication, Ca2+ ions and EDTA, reverse phase evaporation. Viral particles, chromosomes, nuclei, viral nucleic acids, plasmids and chromosomal DNA can be successfully transferred into animal and plant protoplasts by the described technique. Successful transformation of a number of microorganisms (Neurospora, E. coli, B. subtilis, Streptomyces, Mycoplasma) with the liposome incorporated DNA has also been reported. Transformation frequency can be considerably increased by optimizing the conditions of liposome formation or of liposome-protoplasts interaction.

摘要

将遗传物质整合到双层脂质囊泡(脂质体)中,随后将脂质体内容物转移到细胞或原生质体中,似乎是一种很有前景的遗传信息转移技术。以下三种方法最常用于将DNA整合到脂质体中:脂质微注射到水相中、通过超声处理、Ca2+离子和EDTA对脂质悬浮液进行多步处理、反相蒸发。通过所述技术,病毒颗粒、染色体、细胞核、病毒核酸、质粒和染色体DNA可以成功转移到动物和植物原生质体中。也有报道称,用脂质体包裹的DNA成功转化了多种微生物(粗糙脉孢菌、大肠杆菌、枯草芽孢杆菌、链霉菌、支原体)。通过优化脂质体形成条件或脂质体与原生质体相互作用的条件,可以显著提高转化频率。

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