Promotion of Healthy Diets to Address Cardiovascular Diseases in Brazil: The Importance of Nutritional Guidelines and Public Policies.
作者信息
Dias Laís Ferreira, Carvalho Aline Martins de
机构信息
Departamento de Nutrição da Faculdade de Saúde Pública da Universidade de São Paulo, São Paulo - Brasil.
Instituto do Coração (InCor), Faculdade de Medicina - Universidade de São Paulo, São Paulo, SP - Brasil.
出版信息
Arq Bras Cardiol. 2024 Jul;121(7):e20240378. doi: 10.36660/abc.20240378.
Abstract
摘要
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本文引用的文献
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Dietary Adequacy of Individuals with Cardiovascular Disease According to Clinical Guidelines in the Brazilian Cardioprotective Nutritional (BALANCE).心血管疾病患者根据巴西心脏保护营养（BALANCE）临床指南的饮食适宜性。
Arq Bras Cardiol. 2024 Jul;121(7):e20230705. doi: 10.36660/abc.20230705.
2
Cardiovascular Statistics - Brazil 2023.心血管统计数据 - 巴西2023年
Arq Bras Cardiol. 2024 Feb;121(2):e20240079. doi: 10.36660/abc.20240079.
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Food Environments and Cardiovascular Disease: Evidence From the Health and Retirement Study.食品环境与心血管疾病：来自健康与退休研究的证据。
Am J Prev Med. 2024 Aug;67(2):201-209. doi: 10.1016/j.amepre.2024.03.004. Epub 2024 Mar 12.
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Food Insecurity Reduces the Chance of Following a Nutrient-Dense Dietary Pattern by Brazilian Adults: Insights from a Nationwide Cross-Sectional Survey.食物不安全降低了巴西成年人遵循营养密集型饮食模式的可能性：一项全国性横断面调查的见解。
Nutrients. 2022 May 19;14(10):2126. doi: 10.3390/nu14102126.
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Effects of Brazilian Cardioprotective Diet Program on risk factors in patients with coronary heart disease: a Brazilian Cardioprotective Diet randomized pilot trial.巴西护心法对冠心病患者风险因素的影响：巴西护心法随机先导试验。
Clinics (Sao Paulo). 2012 Dec;67(12):1407-14. doi: 10.6061/clinics/2012(12)10.
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