Department of Biological Sciences, Faculty of Science, National University of Singapore, 10 Kent Ridge Crescent, Singapore 119260, Singapore.
Int J Mol Sci. 2024 Aug 22;25(16):9091. doi: 10.3390/ijms25169091.
The Hofmeister series categorizes ions based on their effects on protein stability, yet the microscopic mechanism remains a mystery. In this series, NaCl is neutral, NaSO and NaHPO are kosmotropic, while GdmCl and NaSCN are chaotropic. This study employs CD and NMR to investigate the effects of NaCl, NaSO, and NaHPO on the conformation, stability, binding, and backbone dynamics (ps-ns and µs-ms time scales) of the WW4 domain with a high stability and accessible side chains at concentrations ≤ 200 mM. The results indicated that none of the three salts altered the conformation of WW4 or showed significant binding to the four aliphatic hydrophobic side chains. NaCl had no effect on its thermal stability, while NaSO and NaHPO enhanced the stability by ~5 °C. Interestingly, NaCl only weakly interacted with the Arg27 amide proton, whereas NaSO bound to Arg27 and Phe31 amide protons with Kd of 32.7 and 41.6 mM, respectively. NaHPO, however, bound in a non-saturable manner to Trp9, His24, and Asn36 amide protons. While the three salts had negligible effects on ps-ns backbone dynamics, NaCl and NaSO displayed no effect while NaHPO significantly increased the µs-ms backbone dynamics. These findings, combined with our recent results with GdmCl and NaSCN, suggest a microscopic mechanism for the Hofmeister series. Additionally, the data revealed a lack of simple correlation between thermodynamic stability and backbone dynamics, most likely due to enthalpy-entropy compensation. Our study rationalizes the selection of chloride and phosphate as the primary anions in extracellular and intracellular spaces, as well as polyphosphate as a primitive chaperone in certain single-cell organisms.
Hofmeister 系列根据离子对蛋白质稳定性的影响对离子进行分类,但微观机制仍然是个谜。在这个系列中,NaCl 是中性的,NaSO 和 NaHPO 是亲水性的,而 GdmCl 和 NaSCN 是疏水性的。本研究采用 CD 和 NMR 研究了 NaCl、NaSO 和 NaHPO 对 WW4 结构域构象、稳定性、结合和骨架动力学(ps-ns 和 µs-ms 时间尺度)的影响,该结构域具有高稳定性和可及的侧链,浓度≤200mM。结果表明,这三种盐都没有改变 WW4 的构象,也没有与四个疏水性脂肪族侧链发生显著结合。NaCl 对其热稳定性没有影响,而 NaSO 和 NaHPO 则使稳定性提高了约 5°C。有趣的是,NaCl 仅与 Arg27 酰胺质子弱相互作用,而 NaSO 分别与 Arg27 和 Phe31 酰胺质子结合,Kd 值为 32.7 和 41.6mM。然而,NaHPO 以非饱和的方式与 Trp9、His24 和 Asn36 酰胺质子结合。虽然这三种盐对 ps-ns 骨架动力学几乎没有影响,但 NaCl 和 NaSO 没有影响,而 NaHPO 则显著增加了 µs-ms 骨架动力学。这些发现,结合我们最近关于 GdmCl 和 NaSCN 的结果,提出了 Hofmeister 系列的微观机制。此外,数据显示热力学稳定性和骨架动力学之间缺乏简单的相关性,这很可能是由于焓熵补偿。我们的研究解释了氯化物和磷酸盐作为细胞外和细胞内空间主要阴离子的选择,以及多磷酸盐作为某些单细胞生物中原始伴侣的原因。