Barnes Christopher J, Bünner Maria Sophie, Ramírez-Flores M Rosario, Nielsen Ida Broman, Ramos-Madrigal Jazmin, Zharikova Daria, McLaughlin Chloee M, Gilbert M Thomas, Sawers Ruairidh J H
Department of Agroecology, Faculty of Technical Sciences, Aarhus University, Forsøgsvej 1, Slagelse, 4200, Denmark.
Centre for Evolutionary Hologenomics, The Globe Institute, Faculty of Health, University of Copenhagen, Copenhagen, Denmark.
Environ Microbiome. 2024 Aug 29;19(1):64. doi: 10.1186/s40793-024-00606-0.
The composition of the root microbiome affects the host's growth, with variation in the host genome associated with microbiome variation. However, it is not known whether this intra-specific variation of root microbiomes is a consequence of plants performing targeted manipulations of them to adapt to their local environment or varying passively with other traits. To explore the relationship between the genome, environment and microbiome, we sampled seeds from teosinte populations across its native range in Mexico. We then grew teosinte accessions alongside two modern maize lines in a common garden experiment. Metabarcoding was performed using universal bacterial and fungal primers to profile their root microbiomes.
The root microbiome varied between the two modern maize lines and the teosinte accessions. We further found that variation of the teosinte genome, the ancestral environment (temperature/elevation) and root microbiome were all correlated. Multiple microbial groups significantly varied in relative abundance with temperature/elevation, with an increased abundance of bacteria associated with cold tolerance found in teosinte accessions taken from high elevations.
Our results suggest that variation in the root microbiome is pre-conditioned by the genome for the local environment (i.e. non-random). Ultimately, these claims would be strengthened by confirming that these differences in the root microbiome impact host phenotype, for example, by confirming that the root microbiomes of high-elevation teosinte populations enhance cold tolerance.
根系微生物组的组成会影响宿主的生长,宿主基因组的变异与微生物组的变异相关。然而,尚不清楚这种根系微生物组的种内变异是植物对其进行定向操纵以适应当地环境的结果,还是随其他性状被动变化。为了探究基因组、环境和微生物组之间的关系,我们从墨西哥其原生范围内的大刍草种群中采集了种子。然后,我们在一个共同园试验中将大刍草种质与两个现代玉米品系一起种植。使用通用细菌和真菌引物进行代谢条形码分析,以描绘它们的根系微生物组。
两个现代玉米品系和大刍草种质之间的根系微生物组存在差异。我们进一步发现,大刍草基因组的变异、祖先环境(温度/海拔)和根系微生物组均相互关联。多个微生物类群的相对丰度随温度/海拔有显著变化,在从高海拔采集的大刍草种质中,与耐寒性相关的细菌丰度增加。
我们的结果表明,根系微生物组的变异是由基因组针对当地环境预先决定的(即非随机的)。最终,通过证实根系微生物组的这些差异会影响宿主表型,例如通过证实高海拔大刍草种群的根系微生物组增强耐寒性,这些说法将得到加强。