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母亲的体重指数、情绪性食欲和食物选择与儿童肥胖之间的无形联系。

The invisible connection of mothers' BMI, emotional appetite, and food choices with childhood obesity.

作者信息

Yaldiz Nihan, Uslu Burcu

机构信息

Department of Nutrition and Dietetics, Faculty of Health Sciences, Yuksek Ihtisas University, Ankara, Turkey.

出版信息

Pediatr Res. 2025 Apr;97(5):1522-1527. doi: 10.1038/s41390-024-03508-6. Epub 2024 Sep 3.

Abstract

BACKGROUND

This study examined the effects of mothers' body mass index (BMI), emotional appetite, and food choices on children's growth curves and adiposity.

METHODS

Data was collected from 492 mothers. The demographic characteristics and anthropometric measurements were obtained using a questionnaire. The mothers' food choices and emotional appetites were assessed using scales. BMI for age Z score and tripoderal index (TMI) were used in the evaluation of children's anthropometric measurements and adiposity.

RESULTS

The mean age of mothers' was 39.10 ± 0.26 and BMI was 25.08 ± 0.21. Among the mothers, 54.5% were classified as normal, 28.4% as pre-obese, and 14.7% as obese. Among the children, 31.5% were overweight or obese. There was a strong positive correlation between the mean BMI of the mothers and the mean TMI and BMI of the children (p < 0.001). The "convenience" food choice factor of mothers had negative correlation with childiren's BMI for age (p < 0.005).

CONCLUSIONS

This study emphasizes the invisible connection between mothers' emotional appetite and food choices and children's BMI and TMI and highlights the importance of paying attention to mothers' eating habits for children's health outcomes. These findings will be informative in the formulation of future health policies.

IMPACT

This research revealed the relationship between mothers' food choices and emotional appetites, and their children's growth curves and adiposity. The study proposes the Triponderal Index as an alternative approach to evaluating growth, introducing a novel perspective in growth monitoring. By highlighting the impact of mothers' emotional appetites and food choices on children's dietary habits and weight status, the research emphasizes the significance of family eating habits. The findings support the promotion of healthy dietary practices within families as a crucial measure in preventing and managing childhood obesity, conveying a significant message to parents and healthcare professionals for a healthier future.

摘要

背景

本研究探讨了母亲的体重指数(BMI)、情绪性食欲和食物选择对儿童生长曲线和肥胖程度的影响。

方法

收集了492名母亲的数据。通过问卷调查获取人口统计学特征和人体测量数据。使用量表评估母亲的食物选择和情绪性食欲。采用年龄别BMI Z评分和三头肌皮褶厚度指数(TMI)评估儿童的人体测量数据和肥胖程度。

结果

母亲的平均年龄为39.10±0.26岁,BMI为25.08±0.21。在这些母亲中,54.5%被归类为正常,28.4%为肥胖前期,14.7%为肥胖。在儿童中,31.5%超重或肥胖。母亲的平均BMI与儿童的平均TMI和BMI之间存在很强的正相关(p<0.001)。母亲的“便利性”食物选择因素与儿童年龄别BMI呈负相关(p<0.005)。

结论

本研究强调了母亲的情绪性食欲和食物选择与儿童BMI和TMI之间的无形联系,并突出了关注母亲饮食习惯对儿童健康结果的重要性。这些发现将为未来卫生政策的制定提供参考。

影响

本研究揭示了母亲的食物选择和情绪性食欲与儿童生长曲线和肥胖程度之间的关系。该研究提出将三头肌皮褶厚度指数作为评估生长的替代方法,为生长监测引入了新的视角。通过强调母亲的情绪性食欲和食物选择对儿童饮食习惯和体重状况的影响,该研究强调了家庭饮食习惯的重要性。这些发现支持在家庭中推广健康饮食习惯,作为预防和管理儿童肥胖症的关键措施,向家长和医疗保健专业人员传递了一个关于更健康未来的重要信息。

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