Genome Institute of Singapore (GIS), Agency for Science, Technology and Research (A*STAR), Singapore 138672, Singapore.
Bioinformatics Institute (BII), Agency for Science, Technology and Research (A*STAR), Singapore 138671, Singapore.
Cells. 2024 Sep 1;13(17):1470. doi: 10.3390/cells13171470.
Aging is an inevitable biological process that contributes to the onset of age-related diseases, often as a result of mitochondrial dysfunction. Understanding the mechanisms behind aging is crucial for developing therapeutic interventions. This study investigates the effects of curcumin on postmitotic cellular lifespan (PoMiCL) during chronological aging in yeast, a widely used model for human postmitotic cellular aging. Our findings reveal that curcumin significantly prolongs the PoMiCL of wildtype yeast cells, with the most pronounced effects observed at lower concentrations, indicating a hormetic response. Importantly, curcumin also extends the lifespan of postmitotic cells with mitochondrial deficiencies, although the hormetic effect is absent in these defective cells. Mechanistically, curcumin inhibits TORC1 activity, enhances ATP levels, and induces oxidative stress. These results suggest that curcumin has the potential to modulate aging and offer therapeutic insights into age-related diseases, highlighting the importance of context in its effects.
衰老是一个不可避免的生物过程,它会导致与年龄相关的疾病的发生,通常是由于线粒体功能障碍。了解衰老背后的机制对于开发治疗干预措施至关重要。本研究调查了姜黄素对酵母中程序性细胞寿命(PoMiCL)在生物钟老化过程中的影响,酵母是一种广泛用于人类程序性细胞衰老的模型。我们的研究结果表明,姜黄素显著延长了野生型酵母细胞的 PoMiCL,在较低浓度下观察到最明显的效果,表明存在一种应激反应。重要的是,姜黄素还延长了具有线粒体缺陷的有丝分裂后细胞的寿命,尽管在这些有缺陷的细胞中不存在应激反应。从机制上讲,姜黄素抑制 TORC1 活性,提高 ATP 水平,并诱导氧化应激。这些结果表明,姜黄素具有调节衰老的潜力,并为与年龄相关的疾病提供了治疗见解,强调了其作用的背景重要性。