Tashiro T, Yamamori H, Mashima Y, Okui K
JPEN J Parenter Enteral Nutr. 1985 Jul-Aug;9(4):452-5. doi: 10.1177/0148607185009004452.
This study was conducted to understand further the mechanisms underlying the loss of body nitrogen after trauma. Six patients who underwent abdominal surgery and six for control were studied. The measurement of whole body protein turnover was made on the 3rd and 10th postoperative day during total parenteral nutrition with constant infusion of [15N]glycine according to Picou and Taylor-Roberts. The measurement was also made on six control patients during total parenteral nutrition in the nonstressed state. The rates of whole body protein turnover, synthesis, and breakdown were calculated from the plateau 15N enrichment of urinary total N, which was analyzed with a mass spectrometer. The values were compared with control by Student's t-test, and the changes in the individual patients were examined by a paired t-test. Immediately after the operation, whole body protein turnover and breakdown were significantly elevated (p less than 0.05 and less than 0.02, respectively), and decreased with the improvement of N balance after recovery from stress by 0.95 +/- 0.21 and 0.61 +/- 0.13 g . protein/kg . day, respectively. The changes in whole body protein turnover and breakdown were statistically significant (p less than 0.005 and less than 0.005, respectively). However, no tendency of alteration in whole body protein synthesis was found throughout the study. It is concluded that protein turnover rate increases in surgical stress, and that the increased protein catabolism rather than the alteration in synthesis could account for the postoperative nitrogen losses.
本研究旨在进一步了解创伤后机体氮丢失的潜在机制。对6例行腹部手术的患者和6例作为对照的患者进行了研究。根据皮库和泰勒 - 罗伯茨的方法,在术后第3天和第10天,于全胃肠外营养期间持续输注[15N]甘氨酸时,测定全身蛋白质周转率。同时也对6例处于非应激状态下接受全胃肠外营养的对照患者进行了测定。全身蛋白质周转率、合成率和分解率是根据用质谱仪分析的尿总氮中15N的稳定富集量计算得出的。这些值通过学生t检验与对照组进行比较,个体患者的变化通过配对t检验进行检查。术后即刻,全身蛋白质周转率和分解率显著升高(分别为p < 0.05和< 0.02),并在从应激状态恢复后随着氮平衡的改善而下降,分别下降了0.95±0.21和0.61±0.13 g·蛋白质/kg·天。全身蛋白质周转率和分解率的变化具有统计学意义(分别为p < 0.005和< 0.005)。然而,在整个研究过程中未发现全身蛋白质合成有改变的趋势。得出的结论是,手术应激时蛋白质周转率增加,术后氮丢失可能是由于蛋白质分解代谢增加而非合成改变所致。