Almashhadany Dhary Alewy, Zainel Mustafa Abdulmonam, AbdulRahman Taha Talal
Department of Medical Laboratory Science, College of Science, Knowledge University, Erbil.
Department of Pharmacy, College of Pharmacy, Knowledge University, Erbil, Iraq.
Ital J Food Saf. 2024 May 16;13(3):12176. doi: 10.4081/ijfs.2024.12176. eCollection 2024 Aug 5.
Helicobacteriosis is a common bacterial infection caused by . It affects the stomach and small intestines, leading to inflammation. Bacteria can spread through contaminated food or water. This review explores the role of food in the transmission of , drawing on research from the past three decades. People commonly acquire the infection during childhood, often from close family members. Crowded living conditions can also contribute to the spread. This review also discusses various risk factors and highlights the challenges of detecting , particularly in its dormant form. Techniques like ribotyping and restriction fragment length polymorphism hold promise for tracing transmission routes, but more long-term studies are needed to account for potential confounding factors.
螺杆菌病是一种由……引起的常见细菌感染。它会影响胃和小肠，导致炎症。细菌可通过受污染的食物或水传播。本综述借鉴过去三十年的研究，探讨食物在……传播中的作用。人们通常在儿童时期感染这种疾病，感染源往往是亲密的家庭成员。拥挤的生活条件也会促使疾病传播。本综述还讨论了各种风险因素，并强调了检测……的挑战，尤其是检测其休眠形式时的挑战。核糖体分型和限制性片段长度多态性等技术有望追踪传播途径，但需要更多长期研究来考虑潜在的混杂因素。
