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促进血管健康的天然产物。

Natural Products to Promote Vascular Health.

作者信息

Schini-Kerth Valérie B, Diouf Ibrahima, Muzammel Hira, Said Amissi, Auger Cyril

机构信息

Translational Cardiovascular Medicine, UR 3074, CRBS, University of Strasbourg, Strasbourg, France.

Regenerative Nanomedicine, INSERM UMR 1260, CRBS, University of Strasbourg, Strasbourg, France.

出版信息

Handb Exp Pharmacol. 2025;287:33-60. doi: 10.1007/164_2024_721.

DOI:10.1007/164_2024_721
PMID:39317849
Abstract

Maintaining good vascular health is a major component in healthy ageing as it reduces the risk of cardiovascular diseases. Endothelial dysfunction, in particular, is a key mechanism in the development of major cardiovascular diseases including hypertension, atherosclerosis and diabetes. Recently, endothelial senescence has emerged as a pivotal early event in age-related endothelial dysfunction. Endothelial function is characterized by an imbalance between the endothelial formation of vasoprotective mechanisms, including the formation of nitric oxide (NO) and endothelium-dependent hyperpolarization responses, and an increased level of oxidative stress involving several pro-oxidant enzymes such as NADPH oxidases and, often also, the appearance of cyclooxygenase-derived vasoconstrictors. Pre-clinical studies have indicated that natural products, in particular several polyphenol-rich foods, can trigger activating pathways in endothelial cells promoting an increased formation of NO and endothelium-dependent hyperpolarization. In addition, some can even exert beneficial effects on endothelial senescence. Moreover, some of these products have been associated with the prevention and/or improvement of established endothelial dysfunction in several experimental models of cardiovascular diseases and in humans with cardiovascular diseases. Therefore, intake of certain natural products, such as dietary and plant-derived polyphenol-rich products, appears to be an attractive approach for a healthy vascular system in ageing.

摘要

保持良好的血管健康是健康衰老的一个主要组成部分,因为它能降低心血管疾病的风险。特别是内皮功能障碍,是包括高血压、动脉粥样硬化和糖尿病在内的主要心血管疾病发展的关键机制。最近,内皮衰老已成为与年龄相关的内皮功能障碍的一个关键早期事件。内皮功能的特征是血管保护机制的内皮形成之间的不平衡,包括一氧化氮(NO)的形成和内皮依赖性超极化反应,以及涉及几种促氧化酶(如NADPH氧化酶)的氧化应激水平升高,并且通常还包括环氧合酶衍生的血管收缩剂的出现。临床前研究表明,天然产物,特别是几种富含多酚的食物,可以触发内皮细胞中的激活途径,促进NO和内皮依赖性超极化的形成增加。此外,一些天然产物甚至可以对内皮衰老产生有益影响。此外,在一些心血管疾病的实验模型和患有心血管疾病的人类中,这些产物中的一些已与预防和/或改善已有的内皮功能障碍相关联。因此,摄入某些天然产物,如富含多酚的饮食和植物来源的产品,似乎是一种促进衰老过程中血管系统健康的有吸引力的方法。

相似文献

1
Natural Products to Promote Vascular Health.促进血管健康的天然产物。
Handb Exp Pharmacol. 2025;287:33-60. doi: 10.1007/164_2024_721.
2
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Aging Cell. 2020 Dec;19(12):e13279. doi: 10.1111/acel.13279. Epub 2020 Dec 3.

本文引用的文献

1
Plant Polyphenols and Their Potential Benefits on Cardiovascular Health: A Review.植物多酚及其对心血管健康的潜在益处:综述。
Molecules. 2023 Sep 1;28(17):6403. doi: 10.3390/molecules28176403.
2
Dietary Polyphenol Intake and Risk of Hypertension: An 18-y Nationwide Cohort Study in China.饮食多酚摄入量与高血压风险:中国一项长达 18 年的全国队列研究。
Am J Clin Nutr. 2023 Jul;118(1):264-272. doi: 10.1016/j.ajcnut.2023.05.001. Epub 2023 May 3.
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Efficacy of Dietary Polyphenols from Whole Foods and Purified Food Polyphenol Extracts in Optimizing Cardiometabolic Health: A Meta-Analysis of Randomized Controlled Trials.
全食物来源的膳食多酚和纯化食物多酚提取物在优化心脏代谢健康方面的功效:一项随机对照试验的荟萃分析。
Adv Nutr. 2023 Mar;14(2):270-282. doi: 10.1016/j.advnut.2023.01.002. Epub 2023 Feb 1.
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Hydroxytyrosol Reduces Foam Cell Formation and Endothelial Inflammation Regulating the PPARγ/LXRα/ABCA1 Pathway.羟基酪醇通过调控 PPARγ/LXRα/ABCA1 通路减少泡沫细胞形成和内皮炎症。
Int J Mol Sci. 2023 Jan 20;24(3):2057. doi: 10.3390/ijms24032057.
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Associations of dietary flavonoids and subclasses with total and cardiovascular mortality among 369,827 older people: The NIH-AARP Diet and Health Study.在 369827 名老年人中,饮食类黄酮及其亚类与总死亡率和心血管死亡率的关系:NIH-AARP 饮食与健康研究。
Atherosclerosis. 2023 Jan;365:1-8. doi: 10.1016/j.atherosclerosis.2022.12.006. Epub 2022 Dec 17.
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A Polyphenol-Rich Extract from Muscadine Grapes Prevents Hypertension-Induced Diastolic Dysfunction and Oxidative Stress.一种来自圆叶葡萄的富含多酚的提取物可预防高血压引起的舒张功能障碍和氧化应激。
Antioxidants (Basel). 2022 Oct 14;11(10):2026. doi: 10.3390/antiox11102026.
7
Senescent endothelial cells are predisposed to SARS-CoV-2 infection and subsequent endothelial dysfunction.衰老的内皮细胞易感染 SARS-CoV-2 并随后发生内皮功能障碍。
Sci Rep. 2022 Jul 25;12(1):11855. doi: 10.1038/s41598-022-15976-z.
8
EA.hy926 Cells and HUVECs Share Similar Senescence Phenotypes but Respond Differently to the Senolytic Drug ABT-263.EA.hy926 细胞和 HUVECs 具有相似的衰老表型,但对衰老溶解药物 ABT-263 的反应不同。
Cells. 2022 Jun 21;11(13):1992. doi: 10.3390/cells11131992.
9
Relationship between chocolate consumption and overall and cause-specific mortality, systematic review and updated meta-analysis.巧克力消费与全因和死因特异性死亡率的关系:系统评价和更新的荟萃分析。
Eur J Epidemiol. 2022 Apr;37(4):321-333. doi: 10.1007/s10654-022-00858-5. Epub 2022 Apr 23.
10
Angiotensin II-induced upregulation of SGLT1 and 2 contributes to human microparticle-stimulated endothelial senescence and dysfunction: protective effect of gliflozins.血管紧张素 II 诱导的 SGLT1 和 2 上调促进人微小颗粒刺激的内皮衰老和功能障碍:格列净的保护作用。
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