Rickard K A, Loghmani E S, Grosfeld J L, Lingard C D, White N M, Foland B B, Jaeger B, Coates T D, Yu P L, Weetman R M
Cancer. 1985 Dec 15;56(12):2881-97. doi: 10.1002/1097-0142(19851215)56:12<2881::aid-cncr2820561228>3.0.co;2-7.
The effectiveness of enteral and parenteral nutrition regimens in preventing or reversing protein-energy malnutrition (PEM) and in preventing treatment delays was evaluated in 32 children receiving treatment for newly diagnosed Stage III (3 patients) and IV (29 patients) neuroblastoma. Ten of 18 malnourished patients were randomized to central parenteral nutrition (CPN) and 8 to peripheral parenteral nutrition (PPN) plus enteral nutrition for 4 weeks and then received enteral nutrition (EN: intense nutrition counselling, oral foods and supplements) for weeks 5 through 10. Ten of 14 nourished patients received EN and 4 CPN for 4 weeks and EN thereafter. Dietary, anthropometric and biochemical measurements were determined for weeks 0, 1, 2, 3, 4, 7, and 10 for 24 patients who completed the protocols. In malnourished patients, both CPN (seven patients) and PPN (seven patients) were effective in reversing PEM in the first 4 weeks; thereafter, EN effectively maintained nutritional gains in both groups. In nourished patients, EN (seven patients) was not as effective as CPN (three patients) in preventing PEM during the first 4 weeks; afterwards, EN maintained gains in the CPN group but did not promote needed increases in weight nor fat reserves in the EN group. Patients supported by parenteral nutrition (PN, weeks 1-4) had fewer treatment delays (2/17, 12%) than EN patients (4/7, 57%, P less than 0.05). These data indicate that PN reverses or prevents PEM and prevents treatment delays during the first 4 weeks of intense oncologic treatment and provides nutritional benefits which can be maintained with EN thereafter.
在32例新诊断为Ⅲ期(3例)和Ⅳ期(29例)神经母细胞瘤并接受治疗的儿童中,评估了肠内和肠外营养方案在预防或逆转蛋白质 - 能量营养不良(PEM)以及预防治疗延迟方面的有效性。18例营养不良的患者中,10例被随机分配接受中心静脉营养(CPN),8例接受外周静脉营养(PPN)加肠内营养,为期4周,然后在第5至10周接受肠内营养(EN:强化营养咨询、口服食物和补充剂)。14例营养良好的患者中,10例接受EN,4例接受CPN,为期4周,之后接受EN。对完成方案的24例患者在第0、1、2、3、4、7和10周进行了饮食、人体测量和生化指标测定。在营养不良的患者中,CPN组(7例)和PPN组(7例)在最初4周内均有效地逆转了PEM;此后,EN有效地维持了两组的营养改善。在营养良好的患者中,EN组(7例)在最初4周预防PEM方面不如CPN组(3例)有效;之后,EN维持了CPN组的营养改善,但未促进EN组体重和脂肪储备的必要增加。接受肠外营养(PN,第1 - 4周)的患者治疗延迟(2/17,12%)少于接受EN的患者(4/7,57%,P < 0.05)。这些数据表明,PN在强化肿瘤治疗的最初4周可逆转或预防PEM并预防治疗延迟,且之后可通过EN维持其营养益处。