Department for the Promotion of Human Science and Quality of Life, San Raffaele Open University, Via di Val Cannuta, 247, 00166 Rome, Italy.
Department of Medicine and Surgery, LUM University, S.S. 100 Km 18, 70100 Casamassima, Italy.
Nutrients. 2024 Sep 13;16(18):3097. doi: 10.3390/nu16183097.
BACKGROUND/OBJECTIVES: Extracellular vesicles (EVs) play a key role in intercellular communication by transferring miRNAs and other macromolecules between cells. Understanding how diet and exercise modulate the release and content of skeletal muscle (SM)-derived EVs could lead to novel therapeutic strategies to prevent age-related muscle decline and other chronic diseases, such as sarcopenia. This review aims to provide an overview of the role of EVs in muscle function and to explore how nutritional and physical interventions can optimise their release and function.
A literature review of studies examining the impact of exercise and nutritional interventions on MS-derived EVs was conducted. Major scientific databases, including PubMed, Scopus and Web of Science, were searched using keywords such as 'extracellular vesicles', 'muscle', 'exercise', 'nutrition' and 'sarcopenia'. The selected studies included randomised controlled trials (RCTs), clinical trials and cohort studies. Data from these studies were synthesised to identify key findings related to the release of EVs, their composition and their potential role as therapeutic targets.
Dietary patterns, specific foods and supplements were found to significantly modulate EV release and composition, affecting muscle health and metabolism. Exercise-induced changes in EV content were observed after both acute and chronic interventions, with a marked impact on miRNAs and proteins related to muscle growth and inflammation. Nutritional interventions, such as the Mediterranean diet and omega-3 fatty acids, have also shown the ability to alter EV profiles, suggesting their potential to improve cardiovascular health and reduce inflammation.
EVs are emerging as critical mediators of the beneficial effects of diet and exercise on muscle health. Both exercise and nutritional interventions can modulate the release and content of MS-derived EVs, offering promising avenues for the development of novel therapeutic strategies targeting sarcopenia and other muscle diseases. Future research should focus on large-scale RCT studies with standardised methodologies to better understand the role of EVs as biomarkers and therapeutic targets.
背景/目的:细胞外囊泡(EVs)通过在细胞间传递 miRNA 和其他大分子,在细胞间通讯中发挥关键作用。了解饮食和运动如何调节骨骼肌(SM)衍生的 EV 的释放和含量,可能会导致预防与年龄相关的肌肉衰退和其他慢性疾病(如肌少症)的新的治疗策略。本综述旨在概述 EV 在肌肉功能中的作用,并探讨营养和身体干预如何优化其释放和功能。
对研究运动和营养干预对 MS 衍生 EV 影响的文献进行了综述。使用“细胞外囊泡”、“肌肉”、“运动”、“营养”和“肌少症”等关键词,在主要科学数据库(包括 PubMed、Scopus 和 Web of Science)中进行了搜索。选择的研究包括随机对照试验(RCTs)、临床试验和队列研究。综合这些研究的数据,以确定与 EV 释放、其组成及其作为治疗靶点的潜在作用相关的关键发现。
发现饮食模式、特定食物和补充剂可显著调节 EV 的释放和组成,影响肌肉健康和代谢。在急性和慢性干预后,观察到 EV 含量的变化,对与肌肉生长和炎症相关的 miRNA 和蛋白质有显著影响。营养干预,如地中海饮食和ω-3 脂肪酸,也显示出改变 EV 谱的能力,表明它们有潜力改善心血管健康和减少炎症。
EVs 是饮食和运动对肌肉健康有益影响的关键介质。运动和营养干预都可以调节 MS 衍生的 EV 的释放和含量,为针对肌少症和其他肌肉疾病的新型治疗策略的发展提供了有希望的途径。未来的研究应集中在具有标准化方法的大型 RCT 研究上,以更好地了解 EV 作为生物标志物和治疗靶点的作用。