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An enhancer-transposable element from purple leaf tea varieties underlies the transition from evergreen to purple leaf color.

作者信息

Xie Hui, Zhu Junyan, Wang Hui, Zhang Li, Tong Xiaoyan, Huang Feiyi, Zhang Chunmiao, Mi Xiaozeng, Qiao Dahe, Li Fangdong, Yao Yingjie, Gu Honglian, Zhou Qianqian, Liu Shengrui, Li Saijun, Xia Enhua, Xie De-Yu, Wei Chaoling

机构信息

State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, West 130 Changjiang Road, Hefei, Anhui 230036, China.

Tea Research Institute, Hunan Academy of Agricultural Sciences/National Centre for Tea Improvement, Hunan Branch/Hunan Tea Variety and Seedling Engineering Technology Research Center, Changsha, China.

出版信息

Plant Commun. 2025 Feb 10;6(2):101176. doi: 10.1016/j.xplc.2024.101176. Epub 2024 Oct 22.

DOI:10.1016/j.xplc.2024.101176
PMID:39444159
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC11897448/
Abstract
摘要
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/9ed0/11897448/a1b201fbd1c3/gr1.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/9ed0/11897448/a1b201fbd1c3/gr1.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/9ed0/11897448/a1b201fbd1c3/gr1.jpg

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2
Gene mining and genomics-assisted breeding empowered by the pangenome of tea plant Camellia sinensis.基于茶树（Camellia sinensis）泛基因组的基因挖掘和基因组辅助育种。
Nat Plants. 2023 Dec;9(12):1986-1999. doi: 10.1038/s41477-023-01565-z. Epub 2023 Nov 27.
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Metabolomic and transcriptomic analyses reveal a MYB gene, , involved in anthocyanins accumulation separation in F1 between 'Zijuan' () and 'Fudingdabaicha' () tea plants.
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