是时候重新思考了？对社区中营养不良风险较高的老年人进行多成分干预以预防营养不良的基本原理。
Time for a Re-Think? The Rationale for Multi-Component Intervention to Prevent Malnutrition in At-Risk Community-Dwelling Older Adults.
作者信息
Naylor Johnny, Johnstone Alexandra M, Myint Phyo K
机构信息
Institute of Education in Healthcare and Medical Sciences, School of Medicine, Medical Sciences and Nutrition, University of Aberdeen, Scotland AB25 2ZN, UK.
The Rowett Institute of Nutrition and Health, University of Aberdeen, Scotland AB25 2ZD, UK.
出版信息
Geriatrics (Basel). 2024 Sep 23;9(5):124. doi: 10.3390/geriatrics9050124.
Abstract
Dietary strategies for early intervention in older adults are highly desirable, as they encourage individuals to retain a good functional status despite morbidity [...].
摘要
针对老年人进行早期干预的饮食策略非常可取，因为它们鼓励个体即便患病也能保持良好的功能状态[……]。
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本文引用的文献
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