Santos Ilana Nascimento de Sousa, Lilenbaum Walter, Moreno Daniela Sales Alviano, Bastos Maria do Carmo de Freire
Departamento de Microbiologia Geral, Instituto de Microbiologia Paulo de Góes - UFRJ, Av. Carlos Chagas Filho, 373 CCS - Bloco I - Cidade Universitária, Rio de Janeiro, RJ, 21941-902, Brazil.
Departamento de Microbiologia e Parasitologia 2, Universidade Federal Fluminense, Niterói, RJ, Brazil.
Braz J Microbiol. 2024 Dec;55(4):3885-3897. doi: 10.1007/s42770-024-01532-6. Epub 2024 Oct 29.
In the present study, 39 canine isolates of Staphylococcus spp. were tested for antimicrobial substance (AMS) production. Seven AMS producers were identified, whose products exhibited a non-acidic character and a proteinaceous nature, therefore being considered bacteriocin-like inhibitory substances (BLIS). The producer strains of BLIS P1, P16 and I3 showed a broad spectrum of antimicrobial activity. Human, veterinary and plant pathogens, such as Listeria monocytogenes, Klebsiella pneumoniae, Staphylococcus spp. and Clavibacter michiganensis, were among the inhibited micro-organisms, suggesting the potential biotechnological application of these peptides. MALDI-TOF mass spectrometry and 16 S rDNA sequencing identified the producer strains of BLIS P1, P16 and I3 as Staphylococcus pseudintermedius P1, Staphylococcus schleiferi P16 and Staphylococcus pseudintermedius I3. The plasmid profile of these strains suggests that the BLIS production is linked to biosynthetic genes located on plasmids. PCR analyses revealed that BLIS P1, P16 and I3 are different from 11 staphylococcins already described in the literature and that their genomic DNAs do not carry the most prevalent staphylococcal enterotoxin genes. The highest levels of BLIS production were achieved after 18-24 h of growth of the producer strains in TSB medium. Moreover, BLIS P1 and I3 exhibited high resistance to temperature and pH variations, and BLIS P16 maintained 100% of its activity in almost all conditions tested. The characteristics associated with BLIS P1, P16 and I3 described in this work encourage further investigation of these substances, in addition to this study being the first report of BLIS production by a strain of S. schleiferi.
在本研究中,对39株犬源葡萄球菌分离株进行了抗菌物质(AMS)产生情况的检测。鉴定出7株产生AMS的菌株,其产物具有非酸性特征和蛋白质性质,因此被认为是类细菌素抑制物质(BLIS)。BLIS P1、P16和I3的产生菌株表现出广泛的抗菌活性。受抑制的微生物包括人、兽医和植物病原体,如单核细胞增生李斯特菌、肺炎克雷伯菌、葡萄球菌属和密执安棒形杆菌,这表明这些肽具有潜在的生物技术应用价值。基质辅助激光解吸电离飞行时间质谱(MALDI-TOF)和16S rDNA测序确定BLIS P1、P16和I3的产生菌株分别为中间型葡萄球菌P1、施氏葡萄球菌P16和中间型葡萄球菌I3。这些菌株的质粒图谱表明,BLIS的产生与位于质粒上的生物合成基因有关。PCR分析显示,BLIS P1、P16和I3与文献中已描述的11种葡萄球菌素不同,且它们的基因组DNA不携带最常见的葡萄球菌肠毒素基因。产生菌株在胰酪大豆胨肉汤(TSB)培养基中生长18 - 24小时后,BLIS产量达到最高水平。此外,BLIS P1和I3对温度和pH变化表现出高度抗性,BLIS P16在几乎所有测试条件下都保持100%的活性。本研究中描述的与BLIS P1、P16和I3相关的特性促使对这些物质进行进一步研究,此外,本研究还是施氏葡萄球菌菌株产生BLIS的首次报道。