Duan Jia-Lun, Liu Meng-Qiu, Liu Ya-Nan, Liang Xiao-Fei, Cao Cheng, Yao An-Ni, Zhao Li-Qiang, Guo Sheng, Qian Da-Wei, Bao Chun-Jie, Zhao Ming, Duan Jin-Ao
Jiangsu Collaborative Innovation Center of Chinese Medicinal Resources Industrialization, National and Local Collaborative Engineering Center of Chinese Medicinal Resources Industrialization and Formulae Innovative Medicine, Jiangsu Province Key Laboratory for High Technology Research of TCM Formulae, Nanjing University of Chinese Medicine, Nanjing 210023, China.
Jiangsu Collaborative Innovation Center of Chinese Medicinal Resources Industrialization, National and Local Collaborative Engineering Center of Chinese Medicinal Resources Industrialization and Formulae Innovative Medicine, Jiangsu Province Key Laboratory for High Technology Research of TCM Formulae, Nanjing University of Chinese Medicine, Nanjing 210023, China.
Biomed Pharmacother. 2024 Dec;181:117659. doi: 10.1016/j.biopha.2024.117659. Epub 2024 Nov 1.
Lycium barbarum polysaccharides (LBPs) are recognized as key bioactive constituents of Lycium barbarum with diverse biological activities. However, current research on LBPs is largely confined to crude extracts, offering limited insight into the structural properties underlying their biological effects. In this study, we separated crude LBP into acidic LBP (ALBP) and neutral LBP (NLBP), which exhibited distinct physicochemical properties. ALBP, consisting of 76.18 % galacturonic acid (GalA), demonstrated crystallinity, thermal stability and gelatinous characteristics. In contrast, NLBP, with only 3.16 % GalA, displayed a more porous structure and superior fluidity. Furthermore, functional analysis revealed that NLBP exhibited enhanced immunoregulatory effects by activating dendritic cells and repolarizing macrophages. In a B16F10 melanoma-bearing C57BL/6 J mice model, NLBP significantly inhibited tumor growth with an inhibition rate of 66.7 % through macrophage repolarization. The findings highlight the distinct biological effects of NLBP and ALBP, providing a theoretical foundation for the refined utilization of LBP.
枸杞多糖(LBPs)被认为是枸杞具有多种生物活性的关键生物活性成分。然而,目前对枸杞多糖的研究主要局限于粗提物,对其生物效应背后的结构特性了解有限。在本研究中,我们将粗制枸杞多糖分离为酸性枸杞多糖(ALBP)和中性枸杞多糖(NLBP),它们表现出不同的物理化学性质。由76.18%的半乳糖醛酸(GalA)组成的ALBP具有结晶性、热稳定性和凝胶特性。相比之下,仅含3.16% GalA的NLBP呈现出更多孔的结构和更好的流动性。此外,功能分析表明,NLBP通过激活树突状细胞和使巨噬细胞重新极化表现出增强的免疫调节作用。在携带B16F10黑色素瘤的C57BL/6J小鼠模型中,NLBP通过巨噬细胞重新极化显著抑制肿瘤生长,抑制率为66.7%。这些发现突出了NLBP和ALBP不同的生物学效应,为枸杞多糖的精细利用提供了理论基础。