Ji Xiaoping, Yu Hongzhen, Wang Lianqian, Bao Xuemei, Si Tegele, Li Xiaoman, Wang Hugejiletu, Borjigidai Almaz, Kusuma Aji Galih, Bai Laxinamujila, Fu Minghai
Key Laboratory of Tropical Translational Medicine of Ministry of Education, Hainan Provincial Key Laboratory for Research and Development of Tropical Herbs, School of Pharmacy, Hainan Medical University, Haikou, China.
College of Traditional Chinese Medicine, Liaoning University of Traditional Chinese Medicine, Shenyang, China.
Front Pharmacol. 2024 Nov 4;15:1418063. doi: 10.3389/fphar.2024.1418063. eCollection 2024.
(LR) is a folk medicinal herb traditionally used as a lipid-lowering and anti-obesity agent; but its pharmacological mechanism is unclear. In this study, we assessed the alterations of LR on gut microbes and serum metabolites in obese mice and their associated mechanisms of modulation on visceral fat and serum lipid by integrating gut microbiota and metabolomics analyses. Mice were fed a high-fat diet (HFD) to generate obesity and were then given LR and Orlistat orally at different doses (0.18, 0.9, 1.8 g/kg for LR and 0.048 g/kg for Orlistat) for a duration of 9 weeks. The impact of LR on weight loss was assessed through the examination of fat deposition, serum lipid indices, liver indices, and HE pathohistology. The effects of LR on gut microbiota and serum metabolites in obese mice were then investigated by 16S rRNA sequencing technology and untargeted metabolomics, and correlation analysis was performed. LR significantly reduced body weight, feed intake, Lee's index, visceral fat accumulation, serum TG, TC, AST and ALT, and elevated serum HDL levels in obese mice. In addition, 16S rRNA sequencing results indicated that the LR intervention remodeled microbial diversity and composition, increased the relative abundance of gut microbes and in HFD-induced obese mice, and decreased the , and the ratio. Correlation analyses showed that LR regulation of L-tyrosine and hesperetin metabolism, as well as alterations in the metabolic pathways of Phenylalanine, tyrosine and tryptophan biosynthesis, were associated with the changes in abundance of , and . Our study demonstrated that LR has lipid lowering and visceral fat reduction effects and its function may be closely related to the improvement of the gut microbiota and its associated metabolites.
罗汉果是一种传统的民间草药,用作降脂和抗肥胖剂;但其药理机制尚不清楚。在本研究中,我们通过整合肠道微生物群和代谢组学分析,评估了罗汉果对肥胖小鼠肠道微生物和血清代谢物的影响,以及其对内脏脂肪和血脂的相关调节机制。给小鼠喂食高脂饮食(HFD)以诱导肥胖,然后以不同剂量(罗汉果为0.18、0.9、1.8 g/kg,奥利司他为0.048 g/kg)口服罗汉果和奥利司他,持续9周。通过检查脂肪沉积、血脂指标、肝脏指标和HE病理组织学来评估罗汉果对体重减轻的影响。然后通过16S rRNA测序技术和非靶向代谢组学研究罗汉果对肥胖小鼠肠道微生物群和血清代谢物的影响,并进行相关性分析。罗汉果显著降低了肥胖小鼠的体重、采食量、李氏指数、内脏脂肪积累、血清TG、TC、AST和ALT,并提高了血清HDL水平。此外,16S rRNA测序结果表明,罗汉果干预重塑了微生物多样性和组成,增加了高脂饮食诱导的肥胖小鼠肠道微生物 和 的相对丰度,并降低了 、 和 的比例。相关性分析表明,罗汉果对L-酪氨酸和橙皮素代谢的调节,以及苯丙氨酸、酪氨酸和色氨酸生物合成代谢途径的改变,与 、 和 的丰度变化有关。我们的研究表明,罗汉果具有降脂和减少内脏脂肪的作用,其功能可能与肠道微生物群及其相关代谢物的改善密切相关。