Choi Young-Jin, Lee Kyung-Suk, Oh Jae-Won
Division of Allergy, Respiratory Diseases, Department of Pediatrics, College of Medicine, Hanyang University, Seoul, Korea.
Allergy Asthma Immunol Res. 2024 Nov;16(6):571-584. doi: 10.4168/aair.2024.16.6.571.
A growing number of individuals are developing allergic diseases due to pollen exposure. Seasonal variations and increased pollen concentrations have occurred with the increased rates of allergic sensitization among both children and adults. Temperature significantly influences pollination, particularly in spring- and early summer-flowering plants, with weather conditions affecting pollen allergen levels. Human activities, including agriculture and deforestation, increase carbon emissions, leading to higher atmospheric CO₂ levels that may enhance allergenic plant productivity. Climate change affects the range of allergenic plant species and length of pollen season. Studies indicate that higher CO₂ and temperature levels are linked to increased pollen concentrations and allergenicity, whereas atmospheric fungal concentrations have declined annually over the past 25 years. Despite more intense precipitation in summer and autumn, the number of rainy days has decreased across all seasons. This concentration of rainfall over shorter periods likely prolongs the dry season and shortens the period of fungal sporulation. Future climate changes, including atmospheric dryness, drought, and desertification could further decrease allergenic fungal sporulation. It remains unclear whether the inverse relationship between pollen and fungal concentrations and distributions directly results from climate change. It is crucial to evaluate the patterns of aeroallergens and their associated health risks.
越来越多的人因接触花粉而患上过敏性疾病。随着儿童和成人过敏性致敏率的上升,出现了季节性变化和花粉浓度增加的情况。温度对授粉有显著影响,特别是对于春季和初夏开花的植物,天气状况会影响花粉过敏原水平。包括农业和森林砍伐在内的人类活动会增加碳排放,导致大气中二氧化碳水平升高,这可能会提高致敏植物的生产力。气候变化影响致敏植物物种的分布范围和花粉季节的长度。研究表明,较高的二氧化碳和温度水平与花粉浓度增加和致敏性增强有关,而在过去25年中,大气真菌浓度每年都在下降。尽管夏秋季节降水更为集中,但所有季节的降雨天数都减少了。这种较短时期内降雨的集中可能会延长旱季并缩短真菌孢子形成的时期。未来包括大气干燥、干旱和荒漠化在内的气候变化可能会进一步减少致敏真菌孢子的形成。花粉与真菌浓度及分布之间的反比关系是否直接由气候变化导致仍不清楚。评估气传过敏原的模式及其相关健康风险至关重要。