Galli Gabriela Miotto, Andretta Ines, Carvalho Camila Lopes, Stefanello Thais B, Souza de Lima Cony Bruna, Zem Fraga Alícia, Ludwig Takeuti Karine, da Rosa Aline Beatriz, Kipper Marcos
Faculdade de Agronomia, Universidade Federal do Rio Grande do Sul, Porto Alegre 91540000, RS, Brazil.
Departamento de Medicina Veterinária, Universidade Feevale, Novo Hamburgo 93525075, RS, Brazil.
Animals (Basel). 2024 Nov 29;14(23):3457. doi: 10.3390/ani14233457.
(1) Background: This study was performed to evaluate whether the addition of β-mannanase alone or combined with a multi-carbohydrase complex can improve diet digestibility, nutrient and energy metabolism, and the gut health of growing pigs. (2) Methods: Twenty-four pigs (35.56 ± 3.81 kg) were fed a control corn-soybean meal-based diet (no addition) or a control diet with β-mannanase (BM; 300 g/ton) or control diet β-mannanase plus a multi-carbohydrase complex including xylanase, β-glucanase, and arabinofuranosidases (BM + MCC; 300 + 50 g/ton) for 13 days. Total fecal and urine samples were collected from days 6 to 12. The feces samples were collected from all the pigs to determine fecal biomarkers using commercial ELISA tests. Blood samples were collected from all the pigs on day 13 to assess the serum concentrations of acute-phase proteins. All the pigs were euthanized on day 13 for intestinal tissue collection for morphometric analysis. Data were submitted to variance analysis and differences were considered significant at ≤ 0.05 and a trend for 0.05 < ≤ 0.10. (3) Results: The addition of BM and BM + MCC resulted in greater dry matter, protein, and energy digestibility coefficients, and protein (2.87% and 2.60%) and energy (2.61% and 1.44%) metabolizability coefficients compared to control ( < 0.05). A greater retention of nitrogen ratio and lower fecal energy were observed in BM and BM + MCC than in the control ( < 0.01). Furthermore, the addition of BM and BM + MCC resulted in lower manure production (29.78 and 49.77%, respectively) and fecal moisture ( < 0.001) compared to the control. The BM addition resulted in a greater villus area and villi height to crypt depth ratio compared to the control < 0.05). The addition of BM and BM + MCC diets also reduced the fecal calprotectin levels by 52 and 56% in relation to the control pigs. (4) Conclusions: The use of β-mannanase alone or associated with multi-carbohydrase complex improved nutritional digestibility, nutrient and energy metabolism, and gut health, and reduced the manure production of growing pigs.
(1) 背景:本研究旨在评估单独添加β-甘露聚糖酶或与多种碳水化合物酶复合物联合添加是否能提高生长猪的日粮消化率、营养和能量代谢以及肠道健康。(2) 方法:24头猪(体重35.56±3.81千克)被饲喂基于玉米-豆粕的对照日粮(不添加)、添加β-甘露聚糖酶(BM;300克/吨)的对照日粮或添加β-甘露聚糖酶加包括木聚糖酶、β-葡聚糖酶和阿拉伯呋喃糖苷酶的多种碳水化合物酶复合物的对照日粮(BM+MCC;300+50克/吨),为期13天。在第6至12天收集全部粪便和尿液样本。收集所有猪的粪便样本,使用商业ELISA检测法测定粪便生物标志物。在第13天采集所有猪的血液样本,以评估急性期蛋白的血清浓度。在第13天对所有猪实施安乐死,采集肠道组织进行形态计量分析。数据进行方差分析,差异在P≤0.05时被认为具有显著性,在0.05<P≤0.1时具有趋势性。(3) 结果:与对照相比,添加BM和BM+MCC使干物质、蛋白质和能量消化率系数以及蛋白质(分别为2.87%和2.60%)和能量(分别为2.61%和1.44%)代谢率系数更高(P<0.05)。与对照相比,在BM和BM+MCC组中观察到更高的氮保留率和更低的粪便能量(P<0.01)。此外,与对照相比,添加BM和BM+MCC使粪便产量(分别为29.78%和49.77%)和粪便水分更低(P<0.001)。与对照相比,添加BM使绒毛面积和绒毛高度与隐窝深度之比更大(P<0.05)。与对照猪相比,添加BM和BM+MCC日粮还使粪便钙卫蛋白水平降低了52%和56%。(4) 结论:单独使用β-甘露聚糖酶或与多种碳水化合物酶复合物联合使用可提高生长猪的营养消化率、营养和能量代谢以及肠道健康,并减少粪便产量。