Sezerol Mehmet Akif, Altaş Zeynep Meva, Aslan Melek Nur, Halaç Şeyma
Epidemiology Program, Institute of Health Sciences, Istanbul Medipol University, Istanbul, Türkiye.
Department of Public Health, School of Medicine, Istanbul Medipol University, Istanbul, Türkiye.
J Health Popul Nutr. 2024 Dec 27;43(1):228. doi: 10.1186/s41043-024-00733-x.
The aim of the study was to determine the level of dietary self-efficacy, physical activity and obesogenic environment in several districts of Istanbul and to examine the relationship between them.
In this cross-sectional study, a questionnaire was administered to primary health care workers working in three different districts of Istanbul. Sociodemographic questions, Dieting Self-Efficiency Scale (DSES), The Assessment of the Obesogenic Environment Scale (AOES), and International Physical Activity Questionnaire (IPAQ) were used in the survey. p < 0.05 was determined as the level of statistical significance.
A total of 639 healthcare workers responded to the study. The median age of the participants was 39.0 years (min-max: 21.0-67.0). Male and single participants had significantly higher DSES scores (p = 0.014, p = 0.016, respectively). Male participants and those with lower income and education level had significantly higher scores on the AOES (p = 0.025, p = 0.024 and p = 0.024, respectively). According to the IPAQ, 56.8% (n = 283) of the participants were minimally physically active, 29.7% (n = 148) were inactive and 13.5% (n = 67) were very active. Those who were physically minimally active and very active had significantly higher DSES scores and significantly lower AOES scores than those who were inactive (p < 0.001 and p = 0.011). There was a significant negative correlation between the DSES and AOES (r=-0.263, p < 0.001).
In this study, the evaluation of the concepts of dietary self-efficacy, physical activity level and obesogenic environment in healthcare professionals, who can be role models in the society, may contribute to the studies and intervention strategies for the whole society.
本研究旨在确定伊斯坦布尔几个区的饮食自我效能、身体活动水平及致胖环境状况，并探究它们之间的关系。
在这项横断面研究中，对在伊斯坦布尔三个不同区工作的初级卫生保健工作者进行了问卷调查。调查使用了社会人口学问题、节食自我效能量表（DSES）、致胖环境评估量表（AOES）和国际身体活动问卷（IPAQ）。将p < 0.05确定为统计学显著性水平。
共有639名医护人员参与了本研究。参与者的年龄中位数为39.0岁（最小值 - 最大值：21.0 - 67.0）。男性和单身参与者的DSES得分显著更高（分别为p = 0.014，p = 0.016）。男性参与者以及收入和教育水平较低者的AOES得分显著更高（分别为p = 0.025，p = 0.024和p = 0.024）。根据IPAQ，56.8%（n = 283）的参与者身体活动极少，29.7%（n = 148）的参与者不活动，13.5%（n = 67）的参与者非常活跃。身体活动极少和非常活跃的参与者的DSES得分显著高于不活动的参与者，AOES得分显著低于不活动的参与者（p < 0.001和p = 0.011）。DSES与AOES之间存在显著负相关（r = -0.263，p < 0.001）。
在本研究中，对医疗保健专业人员（他们可成为社会中的榜样）的饮食自我效能、身体活动水平和致胖环境概念进行评估，可能有助于针对整个社会的研究和干预策略。
